Stewarding Manager: Hospitality Ops & Hygiene Lead

Hyatt Hotels Corporation; Houston, Bellevue, Seattle (TX, WA, WA); On-site; MXN 420,000 - 640,000; Full time

Job summary

Hyatt Hotels Corporation in the Yucatán region seeks a Stewarding Manager to lead and optimise the Stewarding Department in line with Hyatt standards, ensuring a clean back-of-house, orderly equipment and cost-efficient operations to meet guest and owner expectations.

The ideal candidate holds a relevant hospitality degree and 3–4 years in luxury hospitality, with strong leadership, budgeting, and inventory skills, plus advanced English proficiency.

Qualifications

• Experience in luxury hospitality is required.
• Strong leadership, organizational and communication abilities.
• Proficiency with budgeting, inventory control and cost management.
• Advanced English proficiency is preferred.
• Proven ability to manage back-of-house operations and equipment maintenance.

Responsibilities

• Oversee Stewarding Department and ensure clean, organized back-of-house.
• Provide kitchens, outlets and banquets with clean operating equipment.
• Support cost control and scheduling to match business levels.

Skills

Leadership

Organizational skills

Communication skills

Microsoft Office

Budgeting

Inventory management

Education

Hospitality or restaurant management degree/apprenticeship/diploma

Tools

Microsoft Office

Job description

Hyatt Hotels Corporation in the Yucatán region seeks a Stewarding Manager to lead and optimise the Stewarding Department in line with Hyatt standards, ensuring a clean back-of-house, orderly equipment and cost-efficient operations to meet guest and owner expectations.

The ideal candidate holds a relevant hospitality degree and 3–4 years in luxury hospitality, with strong leadership, budgeting, and inventory skills, plus advanced English proficiency.