Stewarding | Kitchen Worker II

Fontainebleau Miami Beach; Miami Beach (FL); On-site; USD 30,000 - 40,000; Full time

Job summary

A renowned luxury hotel in Miami Beach is seeking a dedicated individual for kitchen cleaning responsibilities. Your role involves washing pots and pans, cleaning drains, and maintaining cleanliness in food and beverage areas. The ideal candidate exhibits strong knowledge of sanitation standards and effective communication skills to work harmoniously with staff. Relevant experience is preferred. Join a prestigious environment where excellence is expected and every detail matters.

Qualifications

• Relevant experience preferred.
• Ability to communicate effectively and maintain effective working relationships with staff.
• Knowledge of acceptable standards of sanitation and proper chemical usage.

Responsibilities

• Wash pots, pans, soup pots, kettles, and cutlery.
• Clean drains and other areas where large cooking equipment is used.
• Mop and wipe work areas clean.
• Maintain all F&B back of house area cleanliness.

Skills

Effective communication

Knowledge of sanitation standards

Ability to work with electrical equipment

Job description

Overview

"IF YOU CREATE THE STAGE SETTING AND IT IS GRAND, EVERYONE WHO ENTERS WILL PLAY THEIR PART."

Morris Lapidus

A spectacular blend of Golden Era glamour and modern luxury, Fontainebleau today reinvents the original vision of legendary architect Morris Lapidus – a stage where everyone plays their unique part. At Fontainebleau, striking design, contemporary art, music, fashion and technology merge into a vibrant new kind of guest experience. Guests are invited to enter a world where they are free to play, shop, dine, spa, meet or simply relax – however they define a perfect day. Situated on oceanfront Collins Avenue in the heart of Millionaire's Row, Fontainebleau Miami Beach is one of the most historically and architecturally significant hotels on Miami Beach. Opened in 1954 and designed by Morris Lapidus, it was the most luxurious hotel on Miami Beach, and is thought to be the most significant building of Lapidus' career.

Job Responsibilities

Responsible to clean pots, pans, floors, shelves, trolleys, crockery, silverware and cutlery, and maintain work areas clean to ensure quality standards and health and safety procedures and requirements are followed.

Examples of Duties

• Wash pots, pans, soup pots, kettles, floors, shelves, trolleys, crockery, silverware, and cutlery.
• Clean all drains in the pot washing area as well as other areas where large cooking equipment is used.
• Clean floor mats on a regular basis.
• Mop and wipe appropriate work areas clean.
• Maintain all F&B back of house area floors, shelves, and trolleys clean.
• Ensure Safety equipment is used for appropriate tasks.
• Perform other related duties as assigned.
• Knowledge of electrical equipment and sharp utensil usage.
• Working knowledge of acceptable standards of sanitation and proper chemical usage.
• Ability to communicate effectively and maintain effective working relationships with staff.
• Relevant experience preferred.