Steward (Dishwasher)

Alyeska Resort; Anchorage (AK); On-site; USD 21,000 - 29,000; Full time

Benefits offered by this job

Employee Housing

Flexible schedules

Paid time off and holidays

Free Mountain Pass for employees

Employee discounts on lodging, dining,

Medical, Dental, and Vision Insurance

401(k)

Job summary

Alyeska Resort in Girdwood, Alaska is seeking a dedicated Steward to keep the kitchen clean and organized while supporting a high-energy culinary team. This role focuses on hygiene, safety, and efficient operation within a scenic resort setting.

As a Steward, you’ll operate dishwashing equipment, help manage supplies, and collaborate with chefs and servers to maintain a smooth flow of service. The position offers year-round or seasonal work with housing options.

Qualifications

• Previous experience as a cleaner, dishwasher, or steward preferred.
• Strong focus on hygiene and cleanliness in kitchen or dining areas.
• Detail-oriented with high standards of cleanliness.
• Flexible and able to switch tasks in a fast-paced environment.
• Efficient time management and reliability.
• Basic communication with kitchen and serving staff.

Responsibilities

• Operate dishwashing equipment to clean and sanitize dishes and utensils.
• Maintain kitchen cleanliness across countertops, surfaces, and equipment.
• Assist with receiving, storing, and organizing supplies.
• Ensure access and traffic areas are clear; floors mopped as required.
• Follow safety and sanitation policies and report incidents.
• Collaborate with kitchen staff to ensure smooth operations.

Skills

Dishwashing

Kitchen hygiene

Attention to detail

Flexibility

Time management

Job description

Are you looking for a role that's essential to the smooth operation of a busy kitchen? Do you want your next job to offer a healthy work-life balance and a stable schedule while being surrounded by beautiful nature? If you take pride in your craft and want to be part of a team that values quality and hard work, then Alyeska Resort is the place for you!

We're looking for Steward professionals to join our culinary team in Girdwood, Alaska.

What You'll Do

As a Steward, you'll be an essential part of our kitchen brigade, ensuring that cleanliness and organization reign supreme. Your role is vital in maintaining a seamless and hygienic environment, allowing our culinary team to deliver exceptional dining experiences.

• Operate dishwashing equipment to clean and sanitize dishes, glassware, flatware, cookware, and kitchen utensils.
• Maintain cleanliness and hygiene in the kitchen area by cleaning countertops, food preparation surfaces, stovetops, ovens, coolers, freezers, and kitchen equipment.
• Remove stains from china and cutlery as required.
• Assist in receiving, storing, and organizing kitchen supplies, including cleaning and organizing loading dock, waste containers and all trash binds from food production and service areas.
• Ensure all access and traffic areas are clear and clean. Ensure floors are properly mopped using hot water and cleaning solution.
• Adhere to safety and sanitation guidelines and abide by Alyeska Resort policies in regard to accident and incident reporting procedures.
• Collaborate closely with kitchen staff, chefs, servers, and other team members to maintain a smooth flow of operations.

What We Offer

• Staring Wage: $18 per hour
• Employee Housing for a small fee live and play where you work
• Flexible work schedules – year-round & seasonal positions available
• Paid time off & holidays
• Free Mountain Pass for employees and qualified dependents
• Employee discounts on resort lodging, dining, and spa services
• Medical, Dental, and Vision Insurance
• 401(k)

What We Need

• Previous experience working as a cleaner, dishwasher, or steward, preferred.
• Understanding of the importance of maintaining hygiene and cleanliness standards in a kitchen or dining area.
• Strong attention to detail and ability to maintain a high standard of cleanliness and hygiene.
• Flexibility and adapt, ready to switch tasks as needed in a fast-paced environment.
• Efficient time management skills to complete tasks during busy periods, with a sense of urgency and commitment to excellence.
• Reliable, dependable, and consistent in performing duties.
• Basic communication skills to interact with kitchen and serving staff.

What To Expect

• Be on your feet for long shifts, including nights, weekends, and holidays.
• Handle heavy kitchen equipment and ingredients (up to 50 lbs+).
• Work in a fast-paced, high-energy kitchen environment.
• Adapt to seasonal menu changes and special events.

About Alyeska Resort

Alyeska Resort is a world-class destination nestled in the mountains of Girdwood, Alaska, just 45 minutes south of Anchorage. With a 300+ room hotel, a Nordic Spa, and a renowned ski area, we offer an exciting and dynamic work environment where employees can work hard, play hard, and Live the Adventure!

Skills

Our resort features a diverse culinary program with nine unique dining experiences, offering opportunities for chefs to showcase their skills across multiple concepts:

• Seven Glaciers – Elevated fine dining with breathtaking mountaintop views.
• Sakura – Japanese-inspired cuisine featuring sushi and fresh seafood.
• Forte – Modern Italian flavors crafted with locally sourced ingredients.
• Abar – Upscale lounge experience with handcrafted cocktails and small plates.
• Sitzmark – The ultimate après-ski hangout serving classic pub fare.
• Carve – A lively spot for fresh, quick, and fun ski-in bites.
• Bore Tide Deli – Quick and delicious sandwiches, soups, and grab-and-go options.
• Tramway Café – Coffee, pastries, and light bites for a perfect start to the day.
• Banquets – Customizable catering for weddings, conferences, and special events.

With this variety, our chefs get the chance to work across multiple styles, from fine dining to casual après-ski fare, ensuring a dynamic and exciting culinary experience at Alyeska Resort!

Alyeska Resort is an Equal Opportunity Employer and a Drug-Free Workplace.