Steak Broil Cook - High-Volume Grill Pro

Texas Roadhouse; Muncie (IN); On-site; USD 26,000 - 38,000; Full time

Benefits offered by this job

Medical plans

Dental and Vision Insurance

Tuition Reimbursement up to $5,250

Paid vacation time

Short-Term Disability

Life, Accident, and Critical Illness

Identity Theft Protection

Employee Assistance Program

Business Travel Insurance

Annual holiday bonus

Job summary

Texas Roadhouse in Muncie, IN is seeking a reliable Broil Cook to join our people-first kitchen. You will handle steak temperatures, season, sear, and grill with speed and accuracy in a high-volume environment.

Work with a crew that values teamwork, safety, and quality. We offer weekly pay and a comprehensive rewards package designed to recognize your contributions and support career growth.

Qualifications

• Experience in a high-volume kitchen.
• Ability to cook steaks to proper temperatures.
• Knowledge of meat seasoning, searing and grilling.
• Adherence to safety and sanitation guidelines.
• Demonstrated teamwork in a fast-paced environment.

Responsibilities

• High volume restaurant experience.
• Understand cooking steak temperatures.
• Meat seasoning, searing, and cooking.
• Meat seasoning, searing, and grilling.
• Using proper safety and sanitation guidelines.
• Understanding equipment and prep sheets.
• Exhibiting teamwork.

Skills

High-volume kitchen experience

Steak temperature control

Meat seasoning and grilling

Food safety and sanitation

Teamwork

Job description

Texas Roadhouse in Muncie, IN is seeking a reliable Broil Cook to join our people-first kitchen. You will handle steak temperatures, season, sear, and grill with speed and accuracy in a high-volume environment.

Work with a crew that values teamwork, safety, and quality. We offer weekly pay and a comprehensive rewards package designed to recognize your contributions and support career growth.