Specialty Banquet Cook: Elevate Guest Experiences

Hilton; Austin (TX); On-site; USD 45,000 - 55,000; Full time

Benefits offered by this job

Incredible travel perks

Employee stock purchase program

Paid parental leave

Caregiving concierge

Crisis concierge

Mental health resources

Generous PTO

Health & welfare benefits

Retirement plans

Job summary

Hilton in Austin, TX is seeking a Specialty Cook to craft high-quality dishes within a defined station, delivering memorable guest experiences with every plate.

You will master the menu, uphold safety and presentation standards, and collaborate with a talented team to ensure smooth service while providing warm hospitality. This role offers growth opportunities in a globally recognized hospitality brand and a culture built on integrity, teamwork, and guest delight.

Qualifications

• A passion for spreading the light and warmth of Hospitality.
• Integrity in all actions.
• Leadership and teamwork values.

Responsibilities

• Prepare high-quality dishes: Cook menu items according to designated recipes and quality standards
• Deliver specialty offerings: Execute the preparation and presentation of specialty dishes (e.g., sushi or regional cuisine)
• Master the menu: Maintain a strong knowledge of menu offerings and food products
• Inspect and finalize plates: Visually inspect all prepared dishes before serving to ensure they meet quality and presentation standards
• Maintain a clean and organized workspace: Keep food service stations stocked and sanitary while following proper food handling, storage, and safety protocols
• Manage inventory needs: Prepare requisitions for supplies and food items as needed
• Comply with regulatory standards: Maintain compliance with health, safety, sanitation, and alcohol awareness regulations, ensuring the highest standards of guest and team member well-being

Job description

Hilton in Austin, TX is seeking a Specialty Cook to craft high-quality dishes within a defined station, delivering memorable guest experiences with every plate.

You will master the menu, uphold safety and presentation standards, and collaborate with a talented team to ensure smooth service while providing warm hospitality. This role offers growth opportunities in a globally recognized hospitality brand and a culture built on integrity, teamwork, and guest delight.