Sous Chef - Scratch Italian Kitchen, Learn & Grow

Kaizen Lab Inc.; Louisville (KY); On-site; USD 40,000 - 50,000; Full time

Job summary

Kaizen Lab Inc. in Louisville, Kentucky, is seeking a Sous Chef to join our dynamic team. We pride ourselves on providing a 100% scratch Italian dining experience, and we are looking for dedicated professionals who thrive in high-volume environments.

Requirements include at least one year of experience as a Sous Chef or Kitchen Manager and a passion for culinary arts. Join us and be part of a supportive and fun work atmosphere!

Qualifications

• 1 year of Sous Chef or Kitchen Manager experience is required.
• A culinary degree is preferred but not mandatory.
• Candidates should have up-to-date knowledge on food trends.

Responsibilities

• Work in a fast-paced, high-volume Italian kitchen.
• Create in-house pasta, pastries, and breads.

Skills

Sous Chef or Kitchen Manager Experience

Knowledge of food trends

Passion for people

Education

Culinary Degree

Job description

Kaizen Lab Inc. in Louisville, Kentucky, is seeking a Sous Chef to join our dynamic team. We pride ourselves on providing a 100% scratch Italian dining experience, and we are looking for dedicated professionals who thrive in high-volume environments.

Requirements include at least one year of experience as a Sous Chef or Kitchen Manager and a passion for culinary arts. Join us and be part of a supportive and fun work atmosphere!