Sous Chef Needed – Upscale Casual Restaurant

Nbutexas; Cincinnati (OH); On-site; USD 39,000 - 65,000; Full time

Benefits offered by this job

Paid Time Off

Health, Vision & Dental

Bonus Potential

Job summary

Nbutexas is seeking a Sous Chef to join a fast-paced kitchen team. You will help manage daily operations and ensure a great guest experience.

Responsibilities include assisting in menu development, supervising staff, controlling food costs, and maintaining quality and freshness. Competitive salary up to $65k with PTO and health benefits in a dynamic restaurant environment.

Qualifications

• 2-4 years of experience in a kitchen or restaurant role.
• Strong passion for food and cooking.
• Ability and passion for leading a team.
• Knowledge of labor and food cost principles.

Responsibilities

• Work as a team with the entire restaurant staff.
• Always create a great guest experience.
• Assist in the development of new menu items.
• Help manage kitchen daily operations (ordering, recipe adherence, labor).
• Help monitor food freshness and quality.

Skills

2-4 years experience

Passion for food and cooking

Team leadership

Labor and food cost knowledge

Job description

Seeking a Sous Chef to join a great team.

If you are someone who enjoys a fast-paced environment working with great people in a restaurant with a fresh & regularly evolving menu, you should come work with us.

Great opportunity.

Fantastic Company.

Amazing growth potential.

Sous Chef Responsibilities

• Work as a team with the entire restaurant staff
• Always create a great guest experience
• Assist in the development of new menu items
• Help manage kitchen daily operations
  • ordering
  • recipe adherence
  • labor
• Help monitor food freshness and quality

Sous Chef Qualifications

• 2-4 years experience
• Passion for food and cooking
• Ability and passion for leading a team
• Knowledge of labor and food cost principles

Sous Chef Benefits

• Great salary up to $65k
• Paid Time Off
• Health, Vision & Dental
• Bonus Potential