Sous Chef: Lead Kitchen Team, Early Mornings | $24-$28

Compass Group USA; Cornelius (OR); On-site; USD 33,000 - 39,000; Full time

Benefits offered by this job

Retirement Plan

Health and Wellness Programs

Discount Marketplace

Identity Theft Protection

Pet Insurance

Job summary

Eurest is hiring a full-time Sous Chef at Intel RA4 Cafe in Cornelius, OR. The shift typically runs 6:00 am to 2:00 pm or 7:30 am to 3:30 pm. The role requires at least 3 years of supervisory kitchen experience and offers a competitive hourly rate.

Assistance with recipes, staff coordination, and ensuring food safety standards is expected. Online applications are accepted only, with ongoing openings until filled.

Qualifications

• At least 3 years of supervisory experience in a kitchen environment.

Responsibilities

• Cooks and prepares food following approved recipes and production standards.
• Supervises hourly food service associates including scheduling, payroll, training, and reviews.
• Ensures food safety and sanitation procedures are followed.
• Maintains sanitation of equipment, supplies, and workstation.
• Interacts with customers to resolve complaints in a friendly, service-oriented manner.

Skills

Supervisory experience

Job description

Eurest is hiring a full-time Sous Chef at Intel RA4 Cafe in Cornelius, OR. The shift typically runs 6:00 am to 2:00 pm or 7:30 am to 3:30 pm. The role requires at least 3 years of supervisory kitchen experience and offers a competitive hourly rate.

Assistance with recipes, staff coordination, and ensuring food safety standards is expected. Online applications are accepted only, with ongoing openings until filled.