Sous Chef — Fresh Kitchen Lead, Guaranteed Hours

Commerce ISD

Mundelein (IL)

On-site

USD 25,000 - 26,000

Full time

2 days ago
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Benefits offered by this job

Bonus opportunities
Guaranteed hours (no nights/weekends)
Free daily lunch
Uniforms provided
PPE provided
Training and development
Advancement opportunities
Inclusive culture

Job summary

Taher, Inc. is hiring a Cook to join our team. You will follow standardized recipes, ensure quality and timely meal prep, and manage perishable inventory following HACCP standards. The role emphasizes strong customer service and the ability to work in a fast-paced environment.

We offer benefits including bonus opportunities, guaranteed hours with no nights or weekends, free daily lunch, uniforms, PPE, training and development, advancement opportunities, and a culture of inclusion.

Qualifications

  • Previous cooking experience preferred.
  • Strong customer service skills.
  • Ability to adapt and change in a fast-paced environment.
  • Do simple arithmetic.
  • Able to follow oral and written directions.
  • Be able to lift 50 lbs.
  • Be able to stand for long periods of time.
  • Dependable and punctual.
  • Maintain a professional appearance.
  • Able to follow all safe food handling requirements.

Responsibilities

  • Following standardized recipes and writing menus.
  • Ensuring meals meet quality standards, are correctly prepared and timely.
  • Managing ordering, receiving, storing and inventory control of perishable products per HACCP standards.
  • Controlling waste.
  • Using time management skills to meet deadlines in a fast-paced environment.
  • Performing additional related duties as assigned by leadership.

Skills

Cooking
Customer service
Fast-paced adaptability
Arithmetic
Follow directions
Lifting ability
Stand for long periods
Dependable
Professional appearance
Food safety

Job description

Taher, Inc. is hiring a Cook to join our team. You will follow standardized recipes, ensure quality and timely meal prep, and manage perishable inventory following HACCP standards. The role emphasizes strong customer service and the ability to work in a fast-paced environment.

We offer benefits including bonus opportunities, guaranteed hours with no nights or weekends, free daily lunch, uniforms, PPE, training and development, advancement opportunities, and a culture of inclusion.

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