Sous Chef for Upscale Dining - Lucy's Restaurant

Lucy's Eatery; Auburn (AL); Presencial; USD 45.000 - 65.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Health Insurance

Dental Insurance

Vision Insurance

Life Insurance

Growth Opportunities

Descripción de la vacante

Lucy’s Modern American Eatery in Auburn, AL seeks a passionate Sous Chef to lead our fast-paced kitchen and guide a talented team. You will collaborate with the Executive Chef on menu ideas while ensuring exceptional quality and service for guests.

We value energy, leadership, and culinary excellence. The role offers a competitive salary with bonus potential and opportunities for growth within a beloved, award-winning concept.

Formación

• 2+ years in a culinary leadership role (Sous Chef/Lead Line Cook).
• Proven ability to lead and motivate a team in a high-volume kitchen.
• Financial acumen with experience in cost control, ordering, and labor management.

Responsabilidades

• Lead daily BOH operations and inspire your team with Lucy's values & culture.
• Partner with the Executive Chef on menu innovation, food quality, and guest satisfaction.
• Oversee food preparation, safety, sanitation, and consistency standards.
• Manage inventory, purchasing, scheduling, and cost controls.
• Hire, train, mentor, and develop a strong culinary team.
• Create memorable guest experiences through passion, creativity, and precision.

Conocimientos

Culinary leadership

Team motivation

High-volume kitchen

Cost awareness

Herramientas

Serve Safe certified

Descripción del empleo

Sous Chef - Join Lucy's Award-Winning Culinary Team!

Location: Auburn, AL

Status: Full-Time, Salary + Bonus (Pay Based On Experience - Bonus Paid on Financial Performance)

Perks: Health, Dental, Vision, Life Insurance, Growth Opportunities

At Lucy's Modern American Eatery, we believe food should be made from the heart and served with soul. We're a neighborhood restaurant with national ambition - seasonal menus, locally sourced ingredients, award-winning cocktails, a killer wine list, and a Good Vibes Only culture that keeps both our guests and our team coming back for more. We're looking for a Sous Chef who thrives in a fast-paced, creative kitchen environment, loves leading people, and takes pride in serving exceptional food. If you're ready to bring energy, leadership, and culinary skill to one of the Southeast's most talked-about restaurants, we want to meet you.

What You'll Do

• Lead daily BOH operations and inspire your team with Lucy's values & culture
• Partner with the Executive Chef on menu innovation, food quality, and guest satisfaction
• Oversee food preparation, safety, sanitation, and consistency standards
• Manage inventory, purchasing, scheduling, and cost controls
• Hire, train, mentor, and develop a strong culinary team
• Create memorable guest experiences through passion, creativity, and precision

What We're Looking For

• 2+ years in a culinary leadership role (Sous Chef/Lead Line Cook)
• Proven ability to lead and motivate a team in a high-volume kitchen
• Financial acumen with experience in cost control, ordering, and labor management
• A natural leader who thrives under pressure, adapts quickly, and brings positivity + drive
• Serve Safe certification preferred

Why Join Lucy's?

• Competitive Salary + Bonus (DOE)
• Bonus opportunities based on financial performance
• Health, Dental & Vision Insurance
• Life Insurance
• A culture that values creativity, teamwork, and fun - Good Vibes Only

Conditions of Employment

All offers of employment with Lucy's Modern American Eatery are contingent upon the successful completion of:

1. Background Check - A satisfactory background investigation, which may include verification of employment history, education, and any other information relevant to the position.

2. Drug Screening - A pre-employment drug test with negative results. Failure to successfully complete or pass either requirement may result in the withdrawal of an employment offer or termination of employment if results are received after the start date.

By accepting an offer of employment, the candidate acknowledges and agrees to these conditions as a requirement for hiring and continued employment.