Sous Chef Cook

Fiddler's Bar and Grill

Carlisle (Cumberland County)

On-site

USD 32,000 - 48,000

Full time

14 days+

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Job summary

Fiddler's Bar and Grill located on the greens at Mayapple Golf Course, 20 minutes outside of Harrisburg, PA, is hiring line cooks and chefs who can cook foods prepared to order and manage multiple orders simultaneously.

We offer a casual atmosphere with seating in the bar, dining room, and outdoor patio, and seek detail-oriented team members with a willingness to learn the menu and adapt to different kitchen positions.

Qualifications

  • Minimum 2 years experience in fine dining.
  • Detail oriented with ability to follow strict recipes.
  • Comfortable in a fast paced, professional kitchen.
  • Willing to learn menu and adapt to kitchen positions.
  • Positive attitude.

Responsibilities

  • Prepare foods cooked to order and manage multiple orders simultaneously.
  • Assist in daily specials creation and execution.
  • Maintain clean prep areas, surfaces and utensils.

Skills

Detail oriented
Follow recipes
Fast paced environment

Education

2+ years fine dining experience

Job description

Fiddler's Bar and Grill located on the greens at Mayapple Golf Course, 20 minutes outside of Harrisburg, PA. We offer fine dining in a casual atmosphere with seating available in our bar and dining room as well as our outdoor patio.

Job Description

We are seeking motivated individuals who love working in a fast paced environment! Lazy individuals need not apply!! Now hiring line cooks and chefs who can cookfoods which are prepared to order as well asworking on several different orders simultaneously. All cooks are involved in creating and the preparationof daily specials.Clean food preparation areas,cookingsurfaces, and utensils.

Qualifications
  • Have a minimum of 2 years experience in fine dining. A culinary background is preferred.
  • Be detail oriented and able to follow strict recipes/guidelines while maintaining a clean work environment.
  • Be comfortable working in a fast paced, professional environment.
  • Be eager to learn our menu and develop new skills while being able to adapt to different positions within our kitchen.
  • Have a positive attitude.
Additional Information

Full time, part time and seasonal available.

Job Location
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