Sommelier: Wine Pairings, Inventory & Service

Golden Entertainment, Inc.; Las Vegas (NV); On-site; USD 34,000 - 55,000; Part time

Job summary

The STRAT Las Vegas is seeking a seasoned Sommelier to support the food and beverage department by advising guests on wine selections, managing wine inventory, and curating wine lists tailored to the venue.

In this part-time role, you will maintain wine inventory, conduct tastings, ensure compliance with gaming policies, and provide outstanding guest service while collaborating with an energetic team.

Qualifications

• 2 years of fine dining experience with a focus on wine service.
• Advanced knowledge of wine varietals, regions, production methods, and food pairing.
• Excellent verbal, written, and group presentation communication skills.
• Knowledge of cuisine and wine pairing principles.
• Ability to follow instructions and complete tasks accurately in a fast-paced environment.
• Strong communication skills and willingness to work as part of a team.
• Committed to fostering a respectful, inclusive, and safety-conscious work environment.

Responsibilities

• Advise guests on wine choices to enhance experience and drive profitability.
• Create and maintain accurate wine lists reflecting inventory and seasonal changes.
• Record and manage wine inventory and communicate out-of-stock items.
• Conduct regular wine tastings to educate team members.
• Maintain an active floor presence assisting guests and staff with wine service.
• Ensure compliance with gaming laws and company policies.
• Provide outstanding guest service in a timely manner.
• Perform other duties as assigned.

Skills

Wine service

Fine dining

Guest service

Communication

Education

High school diploma or equivalent

Sommelier certification (preferred)

Job description

The STRAT Las Vegas is seeking a seasoned Sommelier to support the food and beverage department by advising guests on wine selections, managing wine inventory, and curating wine lists tailored to the venue.

In this part-time role, you will maintain wine inventory, conduct tastings, ensure compliance with gaming policies, and provide outstanding guest service while collaborating with an energetic team.