Assistant Lead Sommelier — Elevate Wine Service & Inventory

Bazaar Meat Las Vegas; Las Vegas (NV); Vor Ort; USD 70.000 - 100.000; Vollzeit

Zusammenfassung

Bazaar Meat Las Vegas is seeking an Assistant Lead Sommelier to support the Lead Sommelier in overseeing our wine program. This exempt management role focuses on floor leadership, inventory, and cost controls, while developing staff and guests' wine experiences.

Candidates should bring 2–3 years of sommelier experience, advanced wine certification, and strong vendor relations. This position is on-site in Las Vegas, NV.

Qualifikationen

• Advanced wine certification is required with senior sommelier-level expertise.
• 2–3 years of sommelier or wine management experience in a high-volume fine dining setting.
• Experience with beverage purchasing, inventory software, and COGS management.
• Demonstrated leadership, supervisory, and staff training capabilities.
• Strong negotiation, communication, and vendor management skills.
• Deep knowledge of global wine regions, especially Spanish wines.

Aufgaben

• Supervise floor service team and junior sommeliers to meet wine standards.
• Lead wine ordering, stock management, and inventory reconciliations.
• Manage COGS, and assist with menu pricing strategy with the Lead Sommelier.
• Act as primary contact for wine vendors to negotiate pricing and allocations.
• Develop staff wine education programs and tasting trainings.
• Support wine list development and seasonal pairings; assist events.

Kenntnisse

Advanced Wine Certification

Sommelier/Wine Management experience

Beverage purchasing & COGS management

Vendor negotiation & management

Staff leadership & training

Knowledge of global wine regions (esp.

Tools

Inventory software (e.g., Compeat, Micros, Excel)

Jobbeschreibung

Bazaar Meat Las Vegas is seeking an Assistant Lead Sommelier to support the Lead Sommelier in overseeing our wine program. This exempt management role focuses on floor leadership, inventory, and cost controls, while developing staff and guests' wine experiences.

Candidates should bring 2–3 years of sommelier experience, advanced wine certification, and strong vendor relations. This position is on-site in Las Vegas, NV.