Snow School Kitchen Attendant

Alterra Mountain Company; Stratton (VT); On-site; USD 23,000 - 32,000; Full time

Benefits offered by this job

Alterra Employee Pass

Free/discounted multi-resort passes

Free/discounted IKON pass

Discounted golf & fitness memberships

Childcare rates & seasonal programs

Retail & F&B discounts

Friends & family tickets

Onsite medical clinic

Health, dental, vision, life, and more

401(k) with company match

Tuition discount plan

Paid parental leave

Paid sick time, FTO, Vacation

Job summary

Alterra Mountain Company seeks a Snow School Kitchen Attendant at Stratton to support the Junior School kitchen during the seasonal period. Responsibilities include meal prep, service, and cleanup, ensuring safety and cleanliness in a fast-paced environment.

The role offers part-time and full-time seasonal opportunities, with compensation at $20.00 per hour and ongoing recruitment through December. Prior kitchen experience and comfort working with children are preferred.

Qualifications

• Experience working in a kitchen.
• Experience working with children preferred.
• Excellent communication skills and people skills.
• Organized and able to manage multiple tasks.

Responsibilities

• Assist with food preparation, meal service, and cleanup for each mealtime in the Junior School Kitchen.
• Prepare and organize food for daily meals and snacks.
• Serve meals to instructors and children.
• Clean and maintain the Junior School Kitchen and lunchroom throughout the day.
• Maintain cleanliness and organization of kitchen, dining, and surrounding areas.
• Address minor issues and communicate safety or operational concerns to supervisor.
• Follow kitchen, food safety, and sanitation procedures.
• Perform other duties as assigned by managers or the Supervisor.

Skills

Experience in kitchen

Experience with children

Excellent communication

Organized

Job description

Seasonal

At Stratton, we are a team of people who work extremely hard and take our jobs very seriously, without forgetting how to laugh and have fun. We choose people that display the talent and attitude that exemplify the high level of service our guests expect and deserve. Our vision is to be A BOLD MOUNTAIN COMMUNITY CULTIVATING EXTRAORDINARY EXPERIENCES.

BESIDES GETTING PAID TO WORK AT AN INCREDIBLE RESORT, WHAT'S IN IT FOR YOU?

Stratton's team members are rewarded with job experience, opportunities for career advancement and some great lifestyle perks (eligibility based on employee type).

• Alterra Mountain Company Employee Pass - free lift access & discounts at Alterra resorts
• Free or discounted multi-resort dependent season passes
• Free or discounted IKON pass
• Discounted golf & fitness center memberships
• Employee childcare rates & discounted seasonal programs
• Retail + F&B discounts
• Friends & family tickets
• Onsite medical clinic
• Medical, dental, vision, life, disability, EAP, HSAs, & FSAs
• 401(k) plan with company match
• Discounted tuition plan
• Paid parental leave
• Paid sick time, FTO, Vacation

Additional perks & benefits for year round employees

POSITION SUMMARY

The Snow School Kitchen Attendant helps to create a safe and fun environment for our students and assist with all aspects of the Junior School with a focus on the kitchen. There are full-time and part-time seasonal opportunities available for this position. Compensation is $20.00/hour.

Recruitment for this role will be ongoing through December.

ESSENTIAL DUTIES

• Assist with food preparation, meal service, and cleanup for each mealtime in the Junior School Kitchen.
• Prepare and organize food for daily meals and snacks.
• Serve meals to instructors and children.
• Clean and maintain the Junior School Kitchen and lunchroom throughout the day.
• Maintain cleanliness and organization of kitchen, dining, and surrounding areas.
• Address minor issues as they arise and communicate safety or operational concerns to the appropriate supervisor or manage
• Follow all kitchen, food safety, and sanitation procedures.
• Perform other duties as assigned by managers or the Supervisor.

Qualifications, Knowledge, Skill, and Ability Requirements

• Experience working in a kitchen
• Experience working with children preferred
• Excellent communication skills and people skills
• Organized

PHYSICAL DEMANDS AND WORKING CONDITIONS

This position may be required to work evenings, weekends and holidays.