Snack Food R&D Technologist - Onsite in Nottingham

Herr Foods Inc.

West Nottingham Township (PA)

Presencial

USD 70.000 - 90.000

Jornada completa

Hace 4 días
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Ventajas ofrecidas por este puesto de trabajo

Medical, dental, vision insurance
On-site Marathon Health Clinic
401k with company match
Paid vacation, holidays and sick time
Referral program

Descripción de la vacante

Herr Foods Inc. in Nottingham, PA is seeking a Research & Development Technologist to develop and refine snack products for regional and national markets.

The role collaborates with R&D, process engineering and manufacturing teams to commercialize new ideas on existing lines. This full-time, on-site position offers 40+ hours weekly, benefits including health, dental, 401(k) with company match, paid vacation and holidays, and an on-site Marathon Health Clinic.

Formación

  • Bachelor of Arts/Science in Food Science, or related field preferred.
  • 3–5 years related experience or training; food related research and development experience highly preferred.
  • Can work independently or as a team, to include cross departmental collaboration.
  • Recognized as one who can use problem-solving and analytical skills to work toward creative solutions.
  • Ability to effectively present information in one-on-one and small group situations to internal/external customers.
  • Demonstrated experience with attention to detail, time management and excellent organization skills.
  • Working knowledge of product commercialization and food & manufacturing processes highly preferred.
  • Previous experience working in Safe Quality Food (SQF) environment preferred.
  • Previous experience working with software and/or web-based portal systems (e.g.: OU direct, Genesis, Food Chain ID, etc.) preferred.
  • Microsoft Office Suite experience required; advanced computing skills preferred.

Responsabilidades

  • Develops new and improved methods and systems for food processing, production, quality control, packaging and distribution.
  • Develops methods to create and improve food product attributes such as flavor, color, texture, nutritional value, and convenience.
  • Conducts sensory evaluations of prototype samples and competitive products.
  • Conducts research to assess consumer trends and industry innovation.
  • Reviews changes in industry regulations and makes formal recommendations to appropriate teams regarding product revisions or development.
  • Develops finished product and process specifications.
  • Conducts research on quality improvements, cost optimization, process improvement, ingredient innovation and process technologies.
  • Assists with internal and external customer technical issues regarding ingredients, formulation and manufacturing.

Conocimientos

Analytical skills
Problem solving
Independent work
Team collaboration

Educación

B.S./B.A. in Food Science or related field

Herramientas

OU direct
Genesis
Food Chain ID
Microsoft Office

Descripción del empleo

Herr Foods Inc. in Nottingham, PA is seeking a Research & Development Technologist to develop and refine snack products for regional and national markets.

The role collaborates with R&D, process engineering and manufacturing teams to commercialize new ideas on existing lines. This full-time, on-site position offers 40+ hours weekly, benefits including health, dental, 401(k) with company match, paid vacation and holidays, and an on-site Marathon Health Clinic.

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