Smokehouse Guest Experience Specialist

Lowes Foods, LLC

Midway (NC)

On-site

USD 17,000 - 22,000

Full time

12 days ago

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Job summary

Lowes Foods, LLC is seeking a Smokehouse department team member to provide friendly guest service and engage guests with live demos and storytelling. You will help with prep, stocking, and basic meat-cutting tasks while upholding sanitation, safety, and brand standards.

The role requires the ability to lift up to 50 lbs, work with a team, and communicate effectively. Prior meat-cutting experience and culinary knowledge are preferred. This is a hands-on, in-store position in the Smokehouse area.

Qualifications

  • Friendly, energetic and outgoing personality.
  • Ability to actively engage guests and have fun with guests.
  • Willingness to perform in front of large crowds and draw attention to the Smokehouse department.
  • Ability to perform multiple tasks, simultaneously.
  • Work well with others.
  • Ability to lift 25 lbs consistently and 50 lbs occasionally.
  • Previous meat cutting/trimming experience.
  • Culinary knowledge and/or background preferred.
  • Ability to read and understand information and directions.
  • Knowledge of deli and meat department operations.
  • Demonstrated ability to learn multiple tasks and technical requirements.
  • Effective communication, guest service, and selling skills.
  • Must be at least 18 years old.
  • Ability to bend, kneel and stand for extended periods.
  • Ability to take direction from supervision.
  • Ability to work well with computers.

Responsibilities

  • Provides fun, friendly and engaging service.
  • Actively engage guests through Smokehouse samples and story-telling.
  • Perform duties described in the Pit Master performance guide.
  • Operate the department per merchandising and operating standards.
  • Ensure product quality meets Lowes Foods standards.
  • Maintain sanitation and safety throughout the department.
  • Perform product preparation, receiving, ordering, stocking and guest service as needed.
  • Maintain HACCP product information log sheets as needed.
  • Perform light meat cutting duties as needed.
  • All other duties as assigned by management.
  • Perform PA announcements.

Skills

Friendly personality
Guest engagement
Public speaking
Multitasking
Teamwork
Lifting to 50 lbs
Meat cutting
Culinary knowledge
Reading comprehension
Deli/meat ops
Willingness to learn
Communication skills
Age 18+
Physical stamina
Instruction following
Computer literacy

Job description

Lowes Foods, LLC is seeking a Smokehouse department team member to provide friendly guest service and engage guests with live demos and storytelling. You will help with prep, stocking, and basic meat-cutting tasks while upholding sanitation, safety, and brand standards.

The role requires the ability to lift up to 50 lbs, work with a team, and communicate effectively. Prior meat-cutting experience and culinary knowledge are preferred. This is a hands-on, in-store position in the Smokehouse area.

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