SM Product Handler

South Mill Champs; Kennett Square (Chester County); Presencial; USD 38.000 - 54.000; Jornada completa

Descripción de la vacante

South Mill Champs in Kennett Square, PA is seeking a dedicated SM Product Handler to ensure accurate container counts, proper harvest workmanship, and timely order fulfillment in our mushroom operation.

You will follow safety and food safety standards, arrive early, and use the I-Harvest tablets to log data, coordinate with Harvesting Management, and ensure all orders are complete.

Formación

• Must understand how to correctly use the I-Harvest system.
• Maintain a positive attitude and work well with others.
• Able to take direction and follow through with tasks.

Responsabilidades

• Maintain accurate container counts and enter data in I-Harvest tablets.
• Ensure proper harvesting workmanship and container separation by grade/size.
• Make sure all orders are complete and ready for fulfillment.
• Arrive at least 15 minutes before start time to prep harvesting area.
• Enforce company safety and food safety standards.

Conocimientos

I-Harvest system

Positive attitude

Take direction

Descripción del empleo

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SM Product Handler

Full Time Product Handler Kennett Square, PA, US

3 days ago Requisition ID: 1779

Position Summary: This position is responsible for inputting accurate container counts, maintaining proper harvester workmanship, proper separation of containers and order fulfillment.

Job Description ROLE AND RESPONSIBILITIES:

• Maintain accurate attendance records and communicate with Harvesting Management with requests for days off.
• Must get an actual count the containers and enter the information accurately in the I-Harvest tablets.
• Prior to taking a lunch, must make sure all containers are out of the house.
• Must review all the containers for workmanship and in-weights. Extraneous material, sizing, miscuts, etc.
• Houses need to be checked prior to moving to the next house to ensure proper harvesting procedures have been followed.
• Must understand and enforce company safety and food safety standards.
• Must arrive at least 15 minutes before the harvester start time to get the mushroom orders and prepare harvesting area.
• Mushroom containers are being separated and stacked according to grade and size.
• Needs to immediately report to Harvesting Management any social or physical issues with the team.
• Make sure picking tickets are put into each container except for the opens.
• Responsible for making sure all orders are complete.

PREFERRED SKILLS:

• Must comprehend how to correctly use the I-harvest system.
• Have a positive attitude.
• Take direction and follow through with tasks assigned.