Skilled Cook 2 — Hotel Kitchen Expert

Omni Hotels & Resorts; Nashville (TN); On-site; USD 21,000 - 30,000; Full time

Job summary

Omni Nashville Hotel in downtown Nashville is seeking a Cook 2 to join its culinary team. A Cook 2 possesses “intermediate” level culinary experience and is expected to accomplish most tasks with minimal supervision, depending on complexity and skill level required.

Responsibilities include preparing and cooking items, maintaining knife skills, and moving between stations while following Omni and chef standards. Commitment to quality, safety, and teamwork is essential.

Qualifications

• 2–4 years experience as a Line Cook at a 4/5 star hotel or restaurant.
• Intermediate culinary talent.
• Ability to work in a fast-paced environment.

Responsibilities

• Prepare and cook food and perform other related culinary functions.
• Demonstrate strong culinary skills and have intermediate level proficiency.
• Maintain knowledge of traditional knife skills and apply them in the kitchen.
• Move/cover different stations following Omni standards and Chef standards.
• Execute soups and sauces with minimal supervision.
• Maintain understanding of cooking methods, ingredients, equipment and procedures.
• Adhere to Eco Sure and health department standards.
• Set up workstation with mise en place, tools and supplies according to standards.
• Follow recipe cards and prep lists accurately.
• Complete opening and closing procedures.
• Ensure equipment is properly used and maintained.
• Ensure food comes out high quality, on time.

Skills

Line Cook

Fast-paced

Job description

Omni Nashville Hotel in downtown Nashville is seeking a Cook 2 to join its culinary team. A Cook 2 possesses “intermediate” level culinary experience and is expected to accomplish most tasks with minimal supervision, depending on complexity and skill level required.

Responsibilities include preparing and cooking items, maintaining knife skills, and moving between stations while following Omni and chef standards. Commitment to quality, safety, and teamwork is essential.