Ski Resort Cook: Fresh, Fast & Guest‑Focused

Mountain-Capital-Partners; Crescent Lake (OR); On-site; USD 22,000 - 34,000; Full time

Job summary

Willamette Pass Resort is seeking a cook to prepare and cook high-quality, delicious food for guests visiting the resort. You will prep and cook daily offerings while maintaining safety and cleanliness in an outdoor kitchen environment.

Applicants should be comfortable in a fast-paced outdoor setting and capable of handling dietary requests. Weekend and holiday availability is required, and non-slip shoes are mandatory for this role.

Qualifications

• Must have strong communication and problem-solving skills.
• Ability to work in a fast-paced, outdoor environment.
• Availability to work on weekends and holidays.
• Non-slip shoes required for this role.

Responsibilities

• Prepare and cook grilled, fried, and cold menu items according to the menu.
• Follow health and safety regulations and keep kitchen clean and safe.
• Adapt to dietary restrictions or special requests from guests.
• Ensure proper receiving, storage, and storage conditions of food items.

Skills

Communication

Problem-solving

Outdoor work

Fast-paced

Weekend availability

Job description

Willamette Pass Resort is seeking a cook to prepare and cook high-quality, delicious food for guests visiting the resort. You will prep and cook daily offerings while maintaining safety and cleanliness in an outdoor kitchen environment.

Applicants should be comfortable in a fast-paced outdoor setting and capable of handling dietary requests. Weekend and holiday availability is required, and non-slip shoes are mandatory for this role.