Ski Resort Bartender - Free Ski Pass & Benefits

Snowbird Operations LLC; Snowbird (UT); On-site; USD 21,000 - 34,000; Full time

Benefits offered by this job

Free Snowbird ski pass

Discounts at Snowbird eateries

401k

Discounts with Powdr partners

Free transportation to work

Job summary

Powdr Corp. is seeking a bartender for SeventyOne in the Cliff Lodge at Snowbird. You will deliver high-quality service and craft drinks for guests, ensuring consistency and guest satisfaction.

Shifts vary, including mornings, evenings, weekends, and holidays, with guest-centric duties and responsible alcohol service. You must have 1–2 years of bartender experience, be 21 or older, and hold a Food Handler Permit, Tips Cert, and Sheriff Work Card.

Qualifications

• 1–2 years of bartender experience.
• Must be at least 21 years of age.
• Food Handler Permit, Tips Cert, Sheriff Work Card.
• Ability to learn menus, recipes and wine lists.
• Good interpersonal skills, including customer service and communication.
• Strong organizational skills and ability to handle busy service areas.

Responsibilities

• Prepare assigned station and assist others to maintain cleanliness and efficiency.
• Greet guests, present specials, and upsell drinks and menu items.
• Handle alcohol service according to state laws and regulations.
• Manage financial transactions, ring up checks, and run end-of-shift reports.
• Maintain safety and sanitation standards and provide excellent guest service.

Skills

Customer service

Communication

Organizational skills

Menu knowledge

Education

High School diploma or equivalent

Tools

Food Handler Permit

Tips Cert

Sheriff Work Card

Job description

Powdr Corp. is seeking a bartender for SeventyOne in the Cliff Lodge at Snowbird. You will deliver high-quality service and craft drinks for guests, ensuring consistency and guest satisfaction.

Shifts vary, including mornings, evenings, weekends, and holidays, with guest-centric duties and responsible alcohol service. You must have 1–2 years of bartender experience, be 21 or older, and hold a Food Handler Permit, Tips Cert, and Sheriff Work Card.