Shift Supervisor/Server & Bartender- Combo Position

Recovery Sports Grill Westampton; Westampton Township (NJ); Presencial; USD 21.000 - 30.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Paid Time Off

401K

Referral Bonus

Associate Development Plan

Internal Promotion Opportunities

Medical, Dental, Vision

Restaurant Discounts

Descripción de la vacante

Recovery Sports Grill Westampton is seeking a Shift Supervisor to assist in daily restaurant operations and cover shifts when needed. You will ensure prompt, friendly service and maintain high standards of cleanliness and safety.

The role requires serving and bar/back-of-house flexibility, with certification in Serve Safe and TIPS. Candidates must be 18+, capable of standing long hours, and lifting up to 50 pounds while handling cash and POS duties.

Formación

• Must be at least 18 years old.
• Serve Safe certification completed.
• TIPS certification completed.
• Basic math skills; able to operate a cash register or POS.
• Able to stand for long periods and lift up to 50 pounds.

Responsabilidades

• Shift supervisor assists managers in restaurant operations.
• Ensures prompt, friendly service according to guidelines.
• Maintains professional image and appearance.
• Oversees cash handling and POS transactions per policy.
• Operates in the absence of the manager when needed.
• Ensures compliance with health, safety, and labor regulations.

Conocimientos

Customer service

Cash handling

Teamwork

Standing/walking long hours

Educación

Serve Safe certification

TIPS certification

Herramientas

POS system

Cash register

Descripción del empleo

COME AND JOIN OUR AMAZING TEAM!This is a combination position of Shift Supervisor roles at the payrate posted, but also opportunity to pick up Server, Bartending or Back of House shiftsMost positions do require weekend and holiday availability.We are pleased to share the benefit options that we offer:Paid Time Off401K InvestmentReferral BonusAssociate Development Plan OpportunitiesInternal Promotion OpportunitiesMedical, Dental, Vision, Voluntary Benefits, FSA and HSA account options available to Full-Time associatesRestaurant Discounts/Perks ProgramShift supervisor assists managers in all phases of restaurant operations including operation in absence of manager which include.Duties to include, but not limited to:Ensures prompt, friendly service according to company guidelines; is guest driven.Exhibits a professional image.Completes duties of managers in their absence.Ensure that all food and products are consistently prepared and served according to the restaurant’s recipes, portioning, cooking and serving standards.Achieve company objectives in sales, service, quality, appearance of facility and sanitation.Control cash and other receipts by adhering to cash handling and reconciliation procedures in accordance with restaurant policies and procedures.Enforces alcohol awareness on a shift to shift basis.Fill in where needed to ensure guest service standards and efficient operations.Ensure that all products are received in correct unit count and condition and deliveries are performed in accordance with the restaurant’s receiving policies and procedures.Corrects unsafe practices or conditions.Be knowledgeable of restaurant policies regarding personnel and administer prompt, fair and consistent corrective action for any and all violations of company policies, rules and procedures.Fully understand and comply with all federal, state, county and municipal regulations that pertain to health, safety and labor requirements of the restaurant, employees and guests.Qualifications:Must be a minimum of 18 years of age.Can demonstrate knowledge of service and food and beverageServe Safe certification complete.TIPS certification complete.Possess excellent basic math skills and have the ability to operate a cash register or POS system.Be able to work in a standing position for long periods of time (up to 5 hours).Be able to reach, bend, stoop and frequently lift up to 50 pounds.