Shift Supervisor - Restaurant Operations & Team Lead

Carlisle Corporation; Fort Wayne (IN); On-site; USD 30,000 - 40,000; Full time

Job summary

Carlisle Corporation in Fort Wayne, IN is seeking a Shift Supervisor to manage operational activities during non-service hours. The role involves supervising crew members and ensuring compliance with Wendy's operational procedures and standards.

The ideal candidate should have at least one year of experience in the restaurant industry and be at least 18 years old. This full-time position offers the chance to lead and train staff while ensuring high-quality service.

Qualifications

• Must have thorough knowledge of Wendy's Operational Procedures and Standards.
• At least 1 year of experience in the restaurant industry.
• Must be at least 18 years of age.

Responsibilities

• Supervises open and close activities during non-service hours.
• Provides work direction to crew members.
• Monitors product quality and takes corrective action when necessary.

Skills

Supervision skills

Knowledge of operational procedures

Customer service attitude

Education

High School graduate or equivalent

Job description

Carlisle Corporation in Fort Wayne, IN is seeking a Shift Supervisor to manage operational activities during non-service hours. The role involves supervising crew members and ensuring compliance with Wendy's operational procedures and standards.

The ideal candidate should have at least one year of experience in the restaurant industry and be at least 18 years old. This full-time position offers the chance to lead and train staff while ensuring high-quality service.