Shift Supervisor: Lead Team, Elevate Guest Experience

Del Taco; Westminster (CA); On-site; USD 42,000 - 56,000; Full time

Job summary

Del Taco Shift Managers support stores and General Managers by training and guiding team members to deliver an exceptional dining experience. You will lead shifts, ensure high standards for service, safety, and operations, and help recruit and develop the next generation of leaders.

The role includes supervising 1–7 team members, executing company policies, and maintaining an “Employer of Choice” environment. Apply today to grow within a dynamic, fast-paced restaurant.

Qualifications

• 1-2 years in quick service restaurant environment with supervisory experience.
• Demonstrated ability to lead and train staff while maintaining guest satisfaction.
• Strong organizational skills and ability to manage multi-task operations.

Responsibilities

• Supervise team during shifts to ensure quality, guest service, and safety.
• Assist General Manager with staffing, training, and scheduling decisions.
• Ensure compliance with company policies and health/safety regulations.
• Operate POS system to process orders and handle payments.
• Maintain professional appearance and represent the brand positively.

Skills

Leadership

Guest service

Cash handling

POS knowledge

Food safety

Training staff

English proficiency

Education

High School Diploma

Tools

POS Systems

Job description

Del Taco Shift Managers support stores and General Managers by training and guiding team members to deliver an exceptional dining experience. You will lead shifts, ensure high standards for service, safety, and operations, and help recruit and develop the next generation of leaders.

The role includes supervising 1–7 team members, executing company policies, and maintaining an “Employer of Choice” environment. Apply today to grow within a dynamic, fast-paced restaurant.