Shift Supervisor: Lead Hospitality & Team Growth

Peter Piper Pizza; Avondale (AZ); On-site; USD 40,000 - 48,000; Full time

Job summary

Peter Piper Pizza in Avondale, AZ is seeking a Shift Supervisor to help run daily operations, deliver high-quality hospitality, ensure cleanliness, and coach Team Members, Trainers, Team Leads, and Key Holders. This role supports a family-friendly dining environment with a focus on guest satisfaction.

The position emphasizes safety, policy compliance, and operational excellence, with opportunities for advancement as the company promotes internally and expands into new markets.

Qualifications

• Must be at least 18 years old and eligible to work per local law.
• High school diploma or GED or equivalent experience.
• 6 months supervisory, lead, or training experience in restaurant or hospitality preferred.

Responsibilities

• Open and close the restaurant by following the appropriate checklists.
• Ensure profitability through sales, labor cost control and waste management.
• Model and reinforce guest hospitality expectations.
• Train, coach and develop Team Members.
• Ensure all Team Members adhere to rules, policies and procedures.
• Maintain a safe working environment for all Team Members and guests.
• Assign daily tasks to Team Members and follow up.

Skills

Supervisory experience

Basic computer skills

Education

High school diploma or GED

Job description

Peter Piper Pizza in Avondale, AZ is seeking a Shift Supervisor to help run daily operations, deliver high-quality hospitality, ensure cleanliness, and coach Team Members, Trainers, Team Leads, and Key Holders. This role supports a family-friendly dining environment with a focus on guest satisfaction.

The position emphasizes safety, policy compliance, and operational excellence, with opportunities for advancement as the company promotes internally and expands into new markets.