Shift Supervisor – Flexible Hours & Growth Path

redrobin; Twin Falls (ID); On-site; USD 24,000 - 29,000; Full time

Benefits offered by this job

Flexible schedules

50% food discount

Referral bonuses

Growth opportunities

Job summary

Red Robin is seeking an energetic Shift Supervisor to help manage restaurant operations during mid and closing shifts under exempt management. You will ensure guest satisfaction, food quality, cleanliness, and profitability while training and guiding team members.

The role offers opportunities for growth, flexible schedules, and benefits aligned with company policy; prior restaurant leadership experience preferred.

Qualifications

• Must be at least 21 years old.
• Minimum of 1 year full service restaurant experience preferred.
• Proven record of maintaining high standards in cleanliness, sanitation, food quality, and guest satisfaction.
• Ability to supervise peers and demonstrate business maturity.
• High school diploma or equivalent required, some college preferred.

Responsibilities

• Manage day-to-day restaurant operations during mid and closing shifts under exempt management.
• Serve as ambassador of Brand Equity Standards to ensure guest loyalty and profit maximization.
• Train and lead team members; ensure product quality and restaurant cleanliness.

Skills

Leadership

Guest service

Communication

Supervisory skills

People skills

Energetic

Open/close shifts

Education

High school diploma or equivalent

Tools

ServSafe Certification

Job description

Red Robin is seeking an energetic Shift Supervisor to help manage restaurant operations during mid and closing shifts under exempt management. You will ensure guest satisfaction, food quality, cleanliness, and profitability while training and guiding team members.

The role offers opportunities for growth, flexible schedules, and benefits aligned with company policy; prior restaurant leadership experience preferred.