Shift Supervisor — Fast-Casual Seafood

Lukes Lobster; San Francisco (CA); On-site; USD 30,000 - 45,000; Full time

Benefits offered by this job

Medical, dental, and vision insurance

401k retirement plan

Employee discounts

Significant tips

Health savings account

Job summary

Luke’s Lobster in San Francisco is hiring a Shift Leader to guide front-of-house operations and guest service. The role emphasizes engaging guests, processing orders at the register, and helping with opening/closing duties in a fast-casual setting.

Base pay is $22/hour with significant tips; full-time benefits include national PPO health coverage, HSA, 401k eligibility, and employee discounts. This position offers advancement opportunities within a growing brand that values sustainable seafood

Qualifications

• Experience in customer service and cash handling.
• Ability to lead a small team during shifts.
• Strong attention to safety, cleanliness and organization.

Responsibilities

• Prepare and serve a simple seafood-centric menu (no heavy cooking).
• Engage in friendly guest interaction and upsell products.
• Take orders and assist at the register with product recommendations.
• Perform opening and closing duties, including cleaning and setup for shifts.
• Demonstrate attention to detail and align with Luke's mission of sustainable seafood.

Skills

Guest interaction

Cash handling

Team leadership

Shift coordination

Job description

Luke’s Lobster in San Francisco is hiring a Shift Leader to guide front-of-house operations and guest service. The role emphasizes engaging guests, processing orders at the register, and helping with opening/closing duties in a fast-casual setting.

Base pay is $22/hour with significant tips; full-time benefits include national PPO health coverage, HSA, 401k eligibility, and employee discounts. This position offers advancement opportunities within a growing brand that values sustainable seafood