Shift Supervisor

Freddy’s Frozen Custard & Steakburgers; North Little Rock (AR); On-site; USD 30,000 - 42,000; Full time

Benefits offered by this job

Benefits

Advancement opportunities

Competitive pay

Job summary

Freddy’s Frozen Custard & Steakburgers is seeking a Shift Supervisor to support management in daily restaurant operations, supervise staff, and ensure guests receive friendly, efficient service during all shifts.

You will help control labor and food costs, train teammates, handle guest issues, maintain a professional appearance, and model hospitality while building relationships with guests and team members.

Qualifications

• One year experience in guest-focused business (retail, restaurant, hospitality, etc.).
• Willingness to learn new skills.
• Natural leadership skills.
• Self-starting personality with an even disposition.
• Must maintain a professional appearance and manner.
• Must communicate well with guests and team members.
• Must be willing to pitch-in and be a team player.
• Ability to use point of sale system (POS).

Responsibilities

• Provide leadership to the shift and motivate team members.
• Meet operational expectations during daily restaurant duties.
• Help control labor and food costs.
• Build relationships with guests and handle guest issues.
• Model hospitality for the team and maintain service standards.

Skills

One-year experience

Willingness to learn

Natural leadership

Self-starting personality

Professional appearance

Communication skills

Team player

POS system proficiency

Tools

POS System

Job description

Freddy’s is looking for Shift Supervisors to assist management with the day-to-day operations of the restaurant by providing leadership, motivating team members and meeting operational expectations. The position also works to control labor and food costs, build relationships with guests, handle guest issues and serve as a model of hospitality.

• Full-Time position with benefits; Competitive pay based on experience; Opportunities for advancement.

Required Skills and Experience:

• One-year experience in guest focused business (retail, restaurant, hospitality, etc.)
• Willingness to learn new skills
• Natural leadership skills
• Must have a self-starting personality with an even disposition
• Must always maintain a professional appearance and manner
• Must be able to communicate well with guests and team members
• Must be willing to “pitch-in” and help co-workers with their job duties and be a team player
• Ability to use point of sale system

Freddy’s Frozen Custard & Steakburgers® was co-founded in 2002 by brothers Bill and Randy Simon with their friend and business partner, Scott Redler. It was named in honor of Bill and Randy’s father. Together, they built a brand focused on quality, hospitality, cleanliness and timeless traditions.