Shift Supervisor

Kentucky Fried Chicken KFC

Marshall (MO)

On-site

USD 35,000 - 50,000

Full time

14 days+

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Benefits offered by this job

401k (company match)

Scholarship Program

Leadership Development

Great hours of operation

Work-Life Balance

Paid Training

Flexible Schedule

Job summary

A popular quick service restaurant chain is seeking a Shift Supervisor in Marshall, MO. Responsibilities include restaurant operations, team management, and ensuring customer satisfaction. Ideal candidates will have supervisory experience and a strong customer service mindset. This full-time position offers opportunities for advancement within the company, including management roles.

Qualifications

Must be 18 years of age or older.
Need reliable transportation.
Dependable work record required.
1-year customer service and supervisor experience needed.
Authorized to work in the United States.

Responsibilities

Oversee restaurant operations and product preparation.
Manage customer relations and team management.
Ensure high quality of products and services.

Skills

High customer service standards

Goal-oriented mindset

Fast-paced environment

Ownership mindset

Job description

Overview

4 days ago Be among the first 25 applicants

Company Introduction
Mitra QSR is one of the Largest KFC Franchise Organizations in the Country! We are a high-energy, fast-moving company on a mission to become the Top most profitable franchise organization in the Quick Service Restaurant Industry. While our company is made up of an extremely diverse group of individuals, the essential common trait that we all share is passion. Passion for food, passion for growth, and passion for helping one another. We believe that skills can be acquired, developed, and sharpened over time, but passion is a part of your DNA. With your passion, Mitra will supply the tools and training you need to achieve incredible success in our organization.

Job Summary

As a Shift Supervisor your responsibilities include; restaurant operations, product preparation, customer relations, team management, and ensuring that the highest quality of products and services are delivered to each customer every day.

Our Company Offers

401k (company match)
Great Culture and Fun
Scholarship Program
Leadership Development
Great hours of operation
Work-Life Balance
Paid Training
Flexible Schedule

Build Your Future Through Advancement Opportunities

We offer a fun atmosphere and advancement opportunities here's our Career Path!

Assistant Unit Manager - Continue to move up the ladder and become a manager with 6-24 months of Shift Supervisor experience
Restaurant General Manager - Reach the top with 2-4 years of Assistant Unit Manager Experience
Above Restaurant Leader - Continue to advance and build your career by moving into a regional position

Role Expectations

Foster a positive, friendly, and collaborative work environment
Lead restaurant team with high customer service standards to reach goals
Drive achievement of restaurant success metrics in line with management objectives
Oversee guest experiences with friendly interactions, cleanliness, and exceptional product quality

Skills and Qualifications

Leads by example with high standards and a goal-oriented mindset and takes pride in all tasks
Demonstrates an ownership mindset toward business results
Thrives in fast-paced environments, and deeply values customer service, food quality and guest experience

Requirements

Must be 18 years of age or older and have reliable transportation to and from work
Dependable work record
Must be able to pass a criminal background check and the ability to work alongside minors
Minimum of 1-year customer service and supervisor experience
Authorized to work in the United States

Seniority level