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SSP America in Houston's IAH airport is seeking a Shift Supervisor to lead the team on shift, foster a positive atmosphere, and ensure that best practices are followed for a safe and clean environment for guests and employees.
The role emphasizes training, adherence to food safety standards, and clear communication with staff and managers, with highly competitive wages and benefits.
SSP America is a leading operator of food & beverage concepts in airports across North America. Our restaurant portfolio at IAH includes El Tiempo, The Breakfast Klub, Katz Coffee and Bistro, The Kitchen, Chili's, & many more!
As a Shift Supervisor, you'll work on shift with the team to cultivate a positive and engaging atmosphere, ensure that best practices are being followed, and hold the team accountable for providing a safe and clean environment for our employees and our guests!
Requirements:
If you're interested in advancing your restaurant management career, our Shift Supervisor role may be the perfect fit!
SSP America is an equal opportunity employer. All decisions concerning the employment relationship will be made without regard to race, color, national origin, religion, sex, sexual orientation, gender identity or expression, veteran status, age, disability, genetic information, or and other status or characteristic protected by federal, state, or local law. SSP America will provide reasonable accommodations during the application and interview process upon request as required to comply with applicable laws.