SHIFT SUPERVISOR

Braum's Inc.; Canyon (TX); Hybrid; USD 36,000 - 37,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

401k retirement planning with company

Short-Term Disability insurance

Paid vacations

Product discounts and MORE!

Job summary

Braum's in Canyon, TX seeks a Shift Supervisor to lead daily restaurant operations and drive customer satisfaction. The role oversees foods, grocery and fountain sales, coaching the team, and ensuring safe, clean operations with strong emphasis on policy adherence.

The position offers an hourly wage of $14.50–$15.00, with a typical 45-hour week on a rotating 3-week schedule, reporting to a Store Assistant Manager.

Qualifications

• Customer-focused with integrity and strong work ethic.
• Ability to coach, train and develop store team members.
• Strong leadership and teamwork skills.
• Adaptable to customer and store needs.
• Effective communication with leadership and staff.
• Initiative, follow-through and organized.
• Retail experience required.
• Must be 21 years or older.

Responsibilities

• Teach, coach and provide leadership to the store crew members.
• Maximize store sales through customer satisfaction and food quality.
• Oversee the shift operations of Braum's food service function, grocery market and fountain sales.
• Actively participate in monitoring inventory and supply levels, kitchen equipment, safety and cleanliness as needed.
• Share in responsibility for ensuring that Braum's store policies and practices are implemented and followed accordingly.

Skills

Customer focus

Leadership

Coaching

Team building

Adaptability

Communication

Initiative

Organization

Retail experience

Education

High School Diploma or GED

Job description

Id: 202601305 Category: SS3 Store: 186 CANYON, TX 79015

Job Title

Shift Supervisor Restaurant - Food Service Supervisor - Management

If you are a positive, energetic person looking for a career that offers an excellent compensation package and the chance for advancement, Braum's is the place for you!

Position:

Shift Supervisor

Minimum Experience:

1 year

Shift:

5:30 am - 3:00 pm

Hourly Compensation:

$14.50 - $15.00 (annually $35,500 - $37,000)

Shift Supervisor's role:

Braum's leaders execute the company's brand strategy and promote its vision, mission and values, resulting in a great customer experience and maximized sales. By recognizing the importance of our people, we can strengthen the team's contribution toward unit goals being achieved.

• Teach, coach and provide leadership to the store crew members.
• Maximize store sales through customer satisfaction and food quality.
• Oversee the shift operations of Braum's food service function, grocery market and fountain sales.
• Actively participate in monitoring inventory and supply levels, kitchen equipment, safety and cleanliness as needed.
• Share in responsibility for ensuring that Braum's store policies and practices are implemented and followed accordingly.

Work Schedule:

Work days vary based on a rotating 3 week schedule with an expected 45 hour work week.

Reports to:

Assistant Manager

Qualifications:

• Customer focus.
• Work ethic with high standard for integrity.
• Positive approach to training, developing and interacting with all team members.
• Ability to build a successful team by building an environment of trust.
• Ability to adapt to customer and employee needs as well as store environment conditions.
• Can communicate effectively with leadership team members.
• Follow-up and follow through discipline.
• Initiate action and achieve goals.
• Organized, detailed and able to follow practices/procedures.
• Retail experience.
• High School Diploma or G.E.D.
• Must be at least 21 years old.

Benefits:

• Medical insurance
• Dental insurance
• Vision insurance
• 401k retirement planning with company match
• Short-Term Disability insurance
• Paid vacations
• Product discounts and MORE!

Braum's is an equal opportunity employer

A criminal background check and a job-fit assessment are required as part of the on-boarding process.

2026-1305