Shift Manager — Weekly Pay, Growth & Hospitality Impact

Shake Shack; Bloomingdale (IL); On-site; USD 27,000 - 32,000; Full time

Benefits offered by this job

Weekly Pay

Performance bonuses

Medical Insurance

Dental Insurance

Vision Insurance

Flexible Spending Accounts

Supplemental Life Insurance

Short-Term Disability

401(k) plan with Company Match

Paid Time Off/Sick Time

Paid Parental Leave

Employer Assistance Program (EAP)

Commuter Benefits

Exclusive corporate discounts

Shake Shack Meal Discounts

Charitable opportunities to give back

Employee Resource Groups

Career development opportunities

Eligibility criteria applies

Job summary

Shake Shack in Bloomingdale, IL is seeking a shift leader to manage the flow of service, direct a team of hourly members, and uphold safety, cleanliness, quality and speed on each shift.

You will help build a high-performing team, participate in interviews, and support operations such as purchasing, receiving and inventory as needed. The role emphasizes strong communication and hands-on leadership in a fast-paced hospitality environment.

Qualifications

• 1 year of restaurant leadership experience supervising a team.
• Food Safety Certification according to local jurisdiction.
• Strong problem solving skills.
• Effective communication skills, both written and verbal.

Responsibilities

• Manage the flow of service and direct the work of team members on a shift to ensure the highest levels of safety, cleanliness, quality, and speed.
• Help build and lead high performing team of hourly Team Members.
• May assist with operational support functions (i.e. Purchasing, Receiving, Inventory, etc.)
• Participates in applicant interviews and assists with employee relations.

Skills

Restaurant leadership

Food Safety Certification

Problem solving

Effective communication

Job description

Shake Shack in Bloomingdale, IL is seeking a shift leader to manage the flow of service, direct a team of hourly members, and uphold safety, cleanliness, quality and speed on each shift.

You will help build a high-performing team, participate in interviews, and support operations such as purchasing, receiving and inventory as needed. The role emphasizes strong communication and hands-on leadership in a fast-paced hospitality environment.