Shift Manager: Lead Team, Elevate Service & Sales

Arby's; Henryetta (OK); On-site; USD 19,000 - 25,000; Full time

Benefits offered by this job

Health Savings Account (HSA)

Disability (Short & Long Term)

Life Insurance

401(K) Plan + Company Match

Paid Time Off

Tuition Reimbursement

Job summary

Flynn Arby's in Henryetta, OK is seeking a Shift Manager to lead daily operations, oversee food preparation, service quality, and cleanliness, and drive guest satisfaction. The ideal candidate has at least 2 years in a supervisory role in food/hospitality, strong communication, and the ability to work in a fast-paced environment, including evenings, weekends, and holidays.

This position offers full-time hours with competitive hourly pay and benefits such as HSA, disability, life insurance,

Qualifications

• Minimum of 2 years of supervisory experience in the Food/Hospitality industry.
• Proven ability to lead a team and deliver exceptional customer service.
• Excellent communication and interpersonal skills.
• Strong organizational and time management abilities.
• Ability to work in a fast-paced and high-pressure environment.
• Flexible availability, including evenings, weekends, and holidays.

Responsibilities

• Oversee the detailed execution of operational tasks, including food preparation, customer service, and cleanliness.
• Train and develop team members to ensure they consistently deliver exceptional service.
• Strictly adhere to all company policies and procedures to maintain a high standard of quality.
• Successfully implement strategies to drive sales and achieve financial targets.
• Monitor and maintain inventory levels to reduce waste and improve efficiency.
• Collaborate with other Shift Managers and the management team to continuously improve processes and procedures.

Skills

Supervisory experience

Team leadership

Customer service

Communication

Time management

Job description

Flynn Arby's in Henryetta, OK is seeking a Shift Manager to lead daily operations, oversee food preparation, service quality, and cleanliness, and drive guest satisfaction. The ideal candidate has at least 2 years in a supervisory role in food/hospitality, strong communication, and the ability to work in a fast-paced environment, including evenings, weekends, and holidays.

This position offers full-time hours with competitive hourly pay and benefits such as HSA, disability, life insurance,