Shift Manager: Lead Service & Growth

Arby's; Tulsa (OK); On-site; USD 32,000 - 42,000; Full time

Benefits offered by this job

Health Savings Account (HSA)

Short & Long Term Disability

Life Insurance

Legal Plan

Pet Insurance

Employee Assistance Program (EAP)

401(K) Plan + Company Match

Paid Time Off

Employee Resource Group(s)

Tuition Reimbursement program through{

Job summary

Flynn Arby’s is hiring a Shift Manager to lead daily operations at our Tulsa location. You will supervise team members, ensure exceptional guest experiences, and uphold brand standards through training and hands-on coaching.

The role emphasizes safety, quality, and efficient service in a fast-paced environment. Ideal candidates have 2+ years of supervisory experience in Food/Hospitality, strong communication skills, and the ability to manage time and priorities in a dynamic setting.

Qualifications

• Minimum of 2 years of supervisory experience in Food/Hospitality.
• Proven ability to lead a team and deliver exceptional customer service.
• Excellent communication and interpersonal skills.
• Strong organizational and time management abilities.
• Ability to work in a fast-paced and high-pressure environment.
• Flexible availability, including evenings, weekends, and holidays.

Responsibilities

• Oversee the detailed execution of operational tasks, including food preparation, customer service, and cleanliness.
• Train and develop team members to ensure they consistently deliver exceptional service.
• Strictly adhere to all company policies and procedures to maintain a high standard of quality.
• Successfully implement strategies to drive sales and achieve financial targets.
• Monitor and maintain inventory levels to reduce waste and improve efficiency.
• Collaborate with other Shift Managers and the management team to continuously improve processes and procedures.

Skills

Leadership

Communication

Interpersonal skills

Organizational skills

Time management

Fast-paced environment

Job description

Flynn Arby’s is hiring a Shift Manager to lead daily operations at our Tulsa location. You will supervise team members, ensure exceptional guest experiences, and uphold brand standards through training and hands-on coaching.

The role emphasizes safety, quality, and efficient service in a fast-paced environment. Ideal candidates have 2+ years of supervisory experience in Food/Hospitality, strong communication skills, and the ability to manage time and priorities in a dynamic setting.