Shift Manager - Lead Fast-Paced Team | Flexible Hours

popeyes

Thornton (CO)

On-site

USD 42,000 - 54,000

Full time

14 days+
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Benefits offered by this job

Leadership development
Flexible scheduling
Competitive compensation
Discounted meals
Inclusive team culture

Job summary

Popeyes is seeking a Shift Manager to oversee daily restaurant operations, coach team members, and ensure top-notch service and food quality during your shift. You will lead by example, develop a high-performing team, manage cash handling and inventory, and keep the restaurant clean, safe, and running smoothly in a fast-paced environment.

This role requires strong leadership, excellent communication, and flexibility to work nights, weekends, and holidays, with opportunities for growth within the

Qualifications

  • High school diploma or equivalent required.
  • 2+ years in fast-paced restaurant or retail setting preferred.
  • Strong leadership, communication, and problem-solving skills.
  • Ability to work flexible hours, including nights, weekends, and holidays.
  • Comfortable with cash handling, inventory tracking, and supervising a team.

Responsibilities

  • Lead and supervise daily restaurant operations during your shift.
  • Motivate, train, and develop team members to perform at their best.
  • Ensure an exceptional guest experience through service and food quality.
  • Maintain a clean, organized, and safe restaurant environment.
  • Handle cash management, deposits, and inventory control accurately.
  • Assist in scheduling and shift planning to ensure proper coverage.
  • Communicate effectively with the team and management to meet goals.

Skills

Leadership
Communication
Problem-solving
Cash handling
Inventory tracking
Shift scheduling

Education

High school diploma or equivalent

Job description

Popeyes is seeking a Shift Manager to oversee daily restaurant operations, coach team members, and ensure top-notch service and food quality during your shift. You will lead by example, develop a high-performing team, manage cash handling and inventory, and keep the restaurant clean, safe, and running smoothly in a fast-paced environment.

This role requires strong leadership, excellent communication, and flexibility to work nights, weekends, and holidays, with opportunities for growth within the

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