Shift Manager - Lead a Fast-Paced Bakery Team

Fresh Dining Concepts; Wauwatosa (WI); On-site; USD 21,000 - 22,000; Full time

Benefits offered by this job

Competitive pay

Free on-duty shift meals

Employee discounts

Paid training and leadership develop.

Advancement opportunities

Free uniforms

Health insurance (eligible)

Job summary

Cinnabon in Wisconsin is seeking a dedicated Shift Manager to lead daily bakery operations and coach a team to deliver exceptional guest experiences. You will oversee shifts, support opening/closing, and ensure brand standards are met in a fast-paced environment.

The role emphasizes reliability, leadership, and delivering results while maintaining food safety and quality. Join a team focused on growth and customer delight.

Qualifications

• Must be 18 years or older.
• Reliable transportation and consistent attendance.
• Flexible availability including evenings, weekends, and holidays.
• Punctual and prepared for each shift.
• Strong work ethic and team orientation.
• Food Handler Certification current or within 30 days.

Responsibilities

• Lead shifts and provide direction, coaching, and support to team members.
• Deliver friendly, energetic, and professional guest service.
• Prepare, bake, and serve Cinnabon products according to brand standards.
• Ensure operational, food safety, and guest service standards are consistently met.
• Support daily bakery operations and shift execution.
• Maintain product quality, cleanliness, and food safety standards.
• Open and close procedures assistance.
• Operate registers and handle cash accurately.
• Address guest concerns professionally and resolve issues promptly.
• Support training and development of new and existing team members.

Skills

Communication

Leadership

Teamwork

Guest service

POS systems

Education

High school diploma or equivalent

Food Handler Certification

Tools

POS systems

Job description

Cinnabon in Wisconsin is seeking a dedicated Shift Manager to lead daily bakery operations and coach a team to deliver exceptional guest experiences. You will oversee shifts, support opening/closing, and ensure brand standards are met in a fast-paced environment.

The role emphasizes reliability, leadership, and delivering results while maintaining food safety and quality. Join a team focused on growth and customer delight.