Shift Manager | Fast-Paced Restaurant Leader

Arby's, Inc.

Waxdale (WI)

On-site

USD 42,000 - 64,000

Full time

10 days ago

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Benefits offered by this job

Bonus Program
Shift options (Full/Part-time)
Health Insurance
Health Savings Account
PTO
Rewards & Recognition Program

Job summary

AES Restaurants is seeking a Shift Manager to oversee daily restaurant operations and guide team members during shifts. You will be responsible for maintaining guest satisfaction and ensuring smooth operations in the absence of management.

The ideal candidate excels in leadership, coaching, and high-pressure environments, with strong focus on service quality, safety, and cost controls. This role includes coordinating with the General Manager to achieve performance targets.

Qualifications

  • Must have reliable vehicle and valid driver’s license.
  • ServSafe certification or ability to obtain certification.
  • Able to work in warm and cold temperatures.
  • Stand for 8–10 hours.
  • Lift up to 50 lbs.
  • Climb ladders for maintenance.
  • Physical motions include bending, squatting, twisting, pulling, reaching.

Responsibilities

  • Oversee restaurant operations and direction of team members during shifts.
  • Ensure outstanding service and guest satisfaction.
  • Maintain accountability for operations during shifts when management is not present.
  • Train and coach team members.
  • Manage cash handling and inventory controls.
  • Set and meet restaurant goals for service, operations and financial results.

Skills

Leadership
Coaching
Customer service
P&L Management
Operations management
Team management

Education

ServSafe certification
High school diploma

Tools

AES systems

Job description

AES Restaurants is seeking a Shift Manager to oversee daily restaurant operations and guide team members during shifts. You will be responsible for maintaining guest satisfaction and ensuring smooth operations in the absence of management.

The ideal candidate excels in leadership, coaching, and high-pressure environments, with strong focus on service quality, safety, and cost controls. This role includes coordinating with the General Manager to achieve performance targets.

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