Shift Manager

McDonald's; Staunton (VA); On-site; USD 35,000 - 45,000; Full time

Job summary

A fast-food restaurant chain in Staunton, Virginia, is seeking a Shift Manager to oversee daily operations, enforce safety policies, and assist with staff development. The ideal candidate will have leadership experience and be a team player. Enjoy working in a dynamic environment and be 18 years or older. Join us for an opportunity to thrive in a supportive atmosphere.

Qualifications

• Previous leadership experience in a restaurant or hospitality environment preferred.
• Must be 18 years or older.
• Positive attitude and ability to work in a fast-paced environment.

Responsibilities

• Manage restaurant controls such as labor cost and inventory.
• Enforce safety and security policies.
• Coach crew to ensure operational excellence.
• Assist in employee growth and development.

Skills

Leadership

Team Player

Flexibility

Job description

Shift Manager – McDonald's

Join to apply for the Shift Manager role at McDonald's.

All applicants must be 18 or older to work as a manager in our corporate owned and operated restaurants.

McDonald’s Restaurants are driven by a team of leaders that include Shift Managers, Department Managers and General Managers. Are you dedicated to excellent hospitality management and have a passion for leadership? If so, we have an outstanding opportunity at one of our 11 locally owned and operated McDonald’s restaurants.

Job Responsibilities

• Manage restaurant controls such as labor cost, inventory, cash procedures on a daily basis.
• Follow and enforce all restaurant safety and security policies and procedures.
• Coach and follow-up on crew to ensure excellent operations.
• Assist in continuing growth and development of employees inside the restaurant.
• Support the General Manager with setting and achieving store goals.
• Successfully manage a department such as Kitchen, People or Guest Services.
• Create and complete goals for individual department.
• Assist with quality hiring, staffing and retention.

Requirements

• Previous leadership experience is preferred, ideally within a restaurant, retail or hospitality environment.
• Positive team player with a flexible schedule who likes to have fun in the fast paced McDonald’s environment.
• Must be 18 years or older to be a manager in our corporate owned or operated restaurants.

By applying to this position, you understand that the restaurant is owned and operated by an independent franchisee, not McDonald’s USA. The franchisee is the sole employer responsible for all employment matters.