Shift Manager

Huddle House

Owensboro (KY)

On-site

USD 61,450 - 84,475

Full time

14 days+

Application generator

An application made for this job — a tailored resume and cover letter that speak straight to the posting.

Get past ATS filters

Job summary

A leading company in the restaurant industry is seeking a Shift Manager to oversee daily operations and ensure outstanding service at their Owensboro location. This role is central to maintaining high customer satisfaction and creating a positive work environment for team members. Candidates should have previous restaurant experience and possess strong communication and customer service skills.

Qualifications

Ability to communicate effectively with all hourly associates.
Previous restaurant experience required.

Responsibilities

Manage each shift and the issues that occur during the shift.
Complete all daily paperwork including shift inventories.
Train staff in proper operations.

Skills

Customer Service

Communication

Teamwork

Job description

Join to apply for the Shift Manager role at Huddle House

1 year ago Be among the first 25 applicants

Join to apply for the Shift Manager role at Huddle House

HUDDLE HOUSE Is a Unique Member Of The Communities It Serves. The Bonds Created Between Our Team Members And Our Customers Are Unlike Those Seen In Most Other Chain Restaurants. Our Company Purpose Reflects This Unique Element Of The Huddle House Dining Experience:

Bringing Friends and Families Together over Delicious Food Served from the Heart.

At Huddle House, we believe it’s “YOUR HOUSE. YOUR KITCHEN.” Huddle House is the place where the guest is the boss. We’re giving families across America a place that gives them exactly what they want: freshly prepared food, any way they like it. Whether it’s a quick bite before work, or a place to sit, chat and laugh with family and friends, we tell guests: “Get comfortable…this is YOUR HOUSE and YOUR KITCHEN”.

JOB SUMMARY

The Shift Manager will oversee the day to day operation and direction of team members during assigned shifts to ensure outstanding service and guest satisfaction. The incumbent will be responsible for restaurant operations during shifts when management is not present. This person will be expected to provide excellent customer service at all times and will be a strong teammate to our franchise partner.

RESPONSIBILITIES

Manage each shift and the issues that occur during the shift such as tardy employees, customer complaints, food delivery, etc.
Complete all daily paperwork at the unit level including red book information, shift inventories and all other necessary paperwork to insure the unit's profitability
Maintain the highest standards of cleanliness and sanitation in your unit
Enforce all brands standards, company policies and procedures
Train all levels of staff in proper operations of the unit for POS systems and back of house functions to all levels of front of house operations
Ensure that each customer is completely satisfied during their visit
Represent the company with professionalism at all times

QUALIFICATIONS

Ability to communicate effectively with all hourly associates
Ability to cover all shifts during the normal operation of the unit
Previous restaurant experience required

OUR VALUES

Commitment to Excellence
Work Hard
Teamwork
Make a Difference
Have Fun

HUDDLE HOUSE Is a Unique Member Of The Communities It Serves. The Bonds Created Between Our Team Members And Our Customers Are Unlike Those Seen In Most Other Chain Restaurants. Our Company Purpose Reflects This Unique Element Of The Huddle House Dining Experience:

Bringing Friends and Families Together over Delicious Food Served from the Heart.

At Huddle House, we believe it’s “YOUR HOUSE. YOUR KITCHEN.” Huddle House is the place where the guest is the boss. We’re giving families across America a place that gives them exactly what they want: freshly prepared food, any way they like it. Whether it’s a quick bite before work, or a place to sit, chat and laugh with family and friends, we tell guests: “Get comfortable…this is YOUR HOUSE and YOUR KITCHEN”.

This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchisee, and all hiring decisions will be made by the management of this franchisee. All inquiries about employment at this franchisee should be made directly to the franchise location, and not to Huddle House Corporate.

Seniority level