Cook

Huddle House, Inc.; Warrior (AL); On-site; USD 30,000 - 40,000; Full time

Benefits offered by this job

Competitive industry pay

401K plans with company match

Comprehensive benefits

Flexible schedule

Education benefits

Job summary

A local restaurant franchise is seeking a Shift Manager to oversee daily operations and ensure guest satisfaction. This role includes managing staff during shifts, completing paperwork, and maintaining cleanliness standards. Successful candidates should have effective communication skills and be able to handle various situations in a fast-paced environment. The role offers competitive pay and benefits, making it an attractive opportunity for those with restaurant experience.

Qualifications

• Ability to communicate effectively with all hourly associates.
• Ability to cover all shifts during the normal operation of the unit.

Responsibilities

• Manage each shift and address issues as they arise.
• Complete all daily paperwork at the unit level.
• Maintain cleanliness and sanitation standards.
• Enforce brand standards and policies.
• Train staff in operations and customer service.
• Ensure customer satisfaction during visits.
• Represent the company professionally at all times.

Skills

Effective communication

Team management

Job description

Overview

HUDDLE HOUSE is a unique member of the communities it serves. The bonds created between our team members and our customers are unlike those seen in most other chain restaurants. Our Company Purpose reflects this unique element of the Huddle House dining experience: Bringing Friends and Families Together over Delicious Food Served from the Heart.

At Huddle House, we believe it’s “YOUR HOUSE. YOUR KITCHEN.” Huddle House is the place where the guest is the boss. We’re giving families across America a place that gives them exactly what they want: freshly prepared food, any way they like it. Whether it’s a quick bite before work, or a place to sit, chat and laugh with family and friends, we tell guests: “Get comfortable…this is YOUR HOUSE and YOUR KITCHEN”.

Job Summary

The Shift Manager will oversee the day to day operation and direction of team members during assigned shifts to ensure outstanding service and guest satisfaction. The incumbent will be responsible for restaurant operations during shifts when management is not present. This person will be expected to provide excellent customer service at all times and will be a strong teammate to our franchise partner.

Responsibilities

• Manage each shift and the issues that occur during the shift such as tardy employees, customer complaints, food delivery, etc.
• Complete all daily paperwork at the unit level including red book information, shift inventories and all other necessary paperwork to insure the unit's profitability
• Maintain the highest standards of cleanliness and sanitation in your unit
• Enforce all brands standards, company policies and procedures
• Train all levels of staff in proper operations of the unit for POS systems and back of house functions to all levels of front of house operations
• Ensure that each customer is completely satisfied during their visit
• Represent the company with professionalism at all times

Qualifications

• Ability to communicate effectively with all hourly associates
• Ability to cover all shifts during the normal operation of the unit

Our Values

• Commitment to Excellence
• Work Hard
• Teamwork
• Make a Difference
• Have Fun

This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchisee, and all hiring decisions will be made by the management of this franchisee. All inquiries about employment at this franchisee should be made directly to the franchise location, and not to Huddle House Corporate.

How many years of previous restaurant experience do you have? *

How many years of customer service experience do you have? *

What is your shift availability? *

Why Work Here?

What’s in it for you?

• COMPETITIVE INDUSTRY PAY
• 401K PLANS WITH COMPANY MATCH
• COMPREHENSIVE BENEFITS
• FLEXIBLE SCHEDULE
• EDUCATION BENEFITS

“What I like most about working at Huddle House is the opportunity to build relationships with the people that I encounter in day to day restaurant operations. There are always new faces and new challenges which keeps my job very interesting.”