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McDonald’s and its independent franchisees care about their employees and offer opportunities to learn, grow, and succeed every day. We provide industry‑leading education programs and world‑class training that inspire confidence and foster valuable skills. More than 80% of employees are proud to work here and would recommend working at one of our restaurants. A Shift Manager leads shifts every week, ensuring customers receive a fast, accurate, friendly experience while maintaining quality, service, and cleanliness.
To learn more about life at McDonald's, watch our employee video: https://www.youtube.com/watch?v=DiaN61vWY3A&feature=youtu.be
You must be 18 years or older to work as a Shift Manager at McDonald’s. Previous leadership experience is preferred, ideally within a restaurant, retail, or hospitality environment. We’re looking for positive team players with a flexible schedule who thrive in a fast‑paced environment.
This job posting contains some information about what it is like to work in a McDonald’s restaurant, but it is not a complete job description. People who work in a McDonald’s restaurant perform a number of different tasks every day, and this posting does not list all of the essential functions of this job.
By applying to this position, I understand that I am applying to work at a restaurant that is owned and operated by an independent franchisee, not McDonald’s USA. I understand that this franchisee is a separate company and a separate employer from McDonald’s USA. Any information I provide in this application will be submitted only to the independent franchisee, who is the only company responsible for employment matters at this restaurant. I recognize that the independent franchisee alone will make all decisions concerning employment matters, including hiring, firing, discipline, supervision, staffing, and scheduling.
Entry level
Full‑time
Management and Manufacturing
Restaurants