Shift Manager

The Wendy's Company; Galion (OH); On-site; USD 18,000 - 23,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

Short-term disability

Life insurance

Paid vacation

401K savings

Meal discount

Free uniforms

Job summary

The Wendy's Company in Ohio is seeking a Shift Manager to lead Crew team members, assign tasks, coach, and ensure quality, service, and cleanliness while following cost controls and food safety standards. Training and advancement opportunities are provided on the job.

This role may involve opening or closing procedures and monitoring crew performance to meet service time standards; prior supervisory experience is preferred, and the ability to obtain Food Safety Certification is required.

Qualifications

• 1+ years of restaurant or supervisory experience.
• Ability to work in a fast-paced environment and meet service time standards.
• Ability to obtain Food Safety Certification.
• Ability to work well with others and take direction.

Responsibilities

• Assign, direct, and follow up on Crew activities to ensure quality, service and cleanliness (QSC).
• Provide coaching and training to crew team members.
• Monitor tasks and enforce cost controls and proper food preparation.
• May handle opening or closing procedures.

Skills

Supervisory experience

Food safety

Customer service

Team collaboration

Job description

What you'll do

Shift managers play a vital role in our success as a business by assigning, directing, and following up on activities of Crew team members while also providing high quality service and food to our customers. Job responsibilities include providing guidance and coaching to crew team members, including assignment delegation, instruction, and follow-through. Shift managers ensure proper training for crew team members and maintain safe working conditions by ensuring that all safety guidelines are followed. To assist you in learning to be a successful part of our team, we offer on-the-job training and advancement opportunities.

This position does not include direct supervision of other employees, however Shift Managers do monitor tasks performed by crew team members to ensure product Quality, Service, and Cleanliness (QSC) as well as execute established cost control systems including proper food prep amounts, procedure execution, and bin chart usage to minimize food cost. Shift managers may also be responsible for opening or closing procedures.

What you can expect

• Flexible scheduling
• Meal discount during shift
• Performance feedback evaluations with merit increase opportunities
• Medical, Dental, and Vision insurance
• Short term disability insurance
• Company paid life insurance along with voluntary, employee-paid life insurance
• Paid vacation time
• 401K savings plan
• Free uniforms

What we expect from you

• Ability to legally work in the US.
• At least 18 years of age.
• Ability to come to work regularly and promptly.
• Ability to stand for long periods of time without a break.
• Ability to comply with all food safety regulations.
• Ability to work in a fast-paced environment and meet required service time standards.
• Ability to take direction and work well with others.
• Ability to react to change and maintain a positive attitude.
• Ability to obtain Food Safety Certification.
• 1 or more years of restaurant or supervisory experience.

This job opportunity is with one of our many franchisees. Independently owned and operated, Wendy's franchise organizations determine their own compensation, benefits and career programs which may vary from company-owned locations.