Shift Manager

Taco-Bell; Fredericksburg (VA); On-site; USD 19,000 - 29,000; Full time

Benefits offered by this job

401(k) Savings Plan with Match

Medical & Dental Insurance

Vacation Pay

Meal Allowance

ECPI Scholarship Match

Job summary

Taco Bell in Fredericksburg, VA is seeking a Restaurant Shift Manager to lead shifts with energy, resolve customer concerns, and ensure guests leave satisfied. You will coach teammates and work with the management team to drive store performance.

This role requires 1 year of management experience, a high school diploma or GED, a valid driver's license, and the ability to work flexible hours including nights and weekends.

Qualifications

• High School Diploma or GED required.
• Minimum age 18 years and pass background check.
• Valid driver's license and reliable transportation.
• At least 1 year of management experience; food service a plus.
• Able to do basic business math and work a varied schedule.

Responsibilities

• Lead shifts with energy and passion, meeting Taco Bell's standards.
• Resolve customer concerns quickly and with a smile.
• Coach and guide team members to success.
• Partner with management on business initiatives and store goals.
• Adhere to cash, security, inventory and labor policies.

Skills

Team Leadership

Customer Service

Communication

Problem Solving

Cash Handling

Education

High School Diploma or GED

Job description

As a Shift Manager, you'll be the driving force behind our team, leading shifts with energy and passion to meet Taco Bell's high standards. You'll take charge, resolving customer concerns and ensuring every guest leaves satisfied. Your leadership will inspire others as you coach and guide your team to success. Partnering with the management team, you'll play a key role in business initiatives, helping to shape the future of our restaurant. This role is perfect for someone who thrives in a fast-paced environment and is ready to take on ownership and drive results.**You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees. **The pay range for the position is $14.00 per hour - $21.00 per hourTaco Bell Restaurant Shift Manager behaviors include:Solving customer complaints quickly and with a smileProviding feedback to Team Members in a positive mannerCommunicating openly and honestly with the Restaurant Management teamFollowing cash, security, inventory and labor policies and proceduresJob Requirements and Essential FunctionsHigh School Diploma or GEDA minimum age of 18 years is requiredMust pass background checkValid Drivers’ LicenseMust have reliable private transportationAt least 1 year of management experience ~ Food service experience is a plusAble to do basic business mathAble to work a varied schedule including late nights and weekendsWe are a growing company that believes in coaching and supporting every individual to grow to their full capacity.Our Taco Bell Restaurant Shift Manager benefits include:Competitive Starting PayAdvancement OpportunitiesFree online GED programECPI University will provide a scholarship match equal to direct payments paid to the University for up to 15% of the total tuition and fee chargesScholarship Opportunities are availablePERKS! Can receive discounts on movie tickets, cell phone service, hotels, vacation rentals, restaurants, retail outlets and more401(k) Savings Plan with MatchVoluntary Medical & Dental InsuranceVoluntary Life & Disability InsuranceVacation PayMeal Allowance**This Summary Overview generally describes key job standards for Taco Bell Corporate employees. It is not all-inclusive, and a similar job at other Brands, Franchise or License locations may be different. **