Shift Manager

Dave's Hot Chicken; Folsom (CA); On-site; USD 45,000 - 60,000; Full time

Job summary

A leading restaurant chain is seeking a Shift Manager to lead their team in a vibrant environment. The role includes organizing schedules, training staff, and maintaining high standards of cleanliness and food quality. Ideal candidates will have strong communication skills and a high school diploma.

Benefits

Employee discounts

Growth opportunities

Qualifications

• Fluent in English and able to communicate effectively.
• Must be at least 18 years old.
• Ability to work in a fast-paced environment and lift up to 75 lbs.

Responsibilities

• Organize shift schedules and monitor team performance.
• Train and supervise team members to ensure high productivity.
• Address guest concerns professionally.

Skills

Communication

Problem Solving

Team Leadership

Education

High school diploma or equivalent

Job description

Join to apply for the Shift Manager role at Dave's Hot Chicken.

Job Title: Shift Manager

Company: Dave's Hot Chicken

Description: Dave's Hot Chicken, known for its juicy and tender hot chicken, is seeking a skilled Shift Manager to lead our team. This role offers growth opportunities and employee discounts in a lively, enthusiastic environment.

Responsibilities

1. Follow the DHC Training Program to develop new skills
2. Organize shift schedules and monitor team performance
3. Maintain restaurant cleanliness and food quality standards
4. Address guest concerns professionally and positively
5. Train and supervise team members to ensure high productivity

Requirements

1. High school diploma or equivalent preferred
2. Must be at least 18 years old and fluent in English
3. Flexible availability including nights, weekends, and holidays
4. Ability to work in a fast-paced environment and lift up to 75 lbs
5. Excellent communication and problem-solving skills

Additional Information

• Reliable transportation required
• Effective communication tools to stay connected with the team

Job Details

• Seniority Level: Mid-Senior level
• Employment Type: Full-time
• Job Function: Management, Manufacturing
• Industry: Restaurants