Shift Manager

McDonald's; Carthage (MS); On-site; USD 30,000 - 40,000; Full time

Benefits offered by this job

Competitive pay

Flexible scheduling

Free employee meals/meal discounts

Health, dental, and vision insurance

401(k) retirement program

Job summary

McDonald's in Carthage, Mississippi is seeking motivated Shift Managers to lead restaurant operations. As a Shift Manager, you will oversee daily shifts, ensuring quality service and adherence to safety procedures while managing your team's performance.

You will benefit from competitive pay, flexible scheduling, college tuition reimbursement, and health insurance. Join us and build your future with exciting opportunities for advancement!

Qualifications

• At least one year experience as a manager, preferably in a restaurant or service environment.
• Excellent references.

Responsibilities

• Lead shifts ensuring fast, accurate customer service.
• Supervise food safety and cleanliness procedures.
• Communicate effectively with crew and prepare for shifts.
• Achieve targets and monitor safety and profitability.
• Train new team members.

Skills

Customer service passion

Adaptability

Job description

Job Description

This posting is for a role with an independent McDonald’s franchisee. Our team is hiring motivated Shift Managers. Start moving forward safely today – McDonald’s has over 50 procedures in place to help ensure the safety and well‑being of Team Members, customers, and the community. Start building your future today – go further than you thought possible. Reach your goals and build your future with college tuition assistance, valuable job training, and retirement benefits. Start a feel‑good moment and start your application today!

Job Type

Full‑Time, Part‑Time

Role and Responsibilities

Managers lead shifts every week, making sure customers get a fast, accurate, friendly experience every visit. A Shift Manager provides leadership to crew and other managers during a shift to ensure great quality, service and cleanliness to customers. Shift Managers also play an important role in running great restaurants by:

• Supervising food safety and cleanliness procedures to ensure the team meets McDonald’s standards
• Communicating effectively with crew and the next shift managers to prepare for a great shift
• Achieving targets during shifts and helping departments meet their goals
• Taking action to monitor safety, security, inventory and profitability
• Managing crew schedules and encouraging high performance
• Providing exceptional customer service and quality food production
• Training new team members on critical job functions

Qualifications

• At least one year experience as a manager, preferably with restaurant or service background
• Excellent references
• A passion for customer service
• Ability to adapt to a changing environment

Additional Information

This job posting contains some information about what it is like to work in a McDonald’s restaurant, but it is not a complete job description. People who work in a McDonald’s restaurant perform several different tasks every day, and this posting does not list all the essential functions of this job.

Benefits

• Competitive pay
• Opportunity for advancement
• Flexible scheduling
• Paid time off
• Free employee meals / meal discounts
• College tuition reimbursement up to $3,000
• Health, dental, and vision insurance coverage
• 401(k) retirement program
• Annual paid performance reviews
• High school diploma program
• Career advising services

By applying to this position, I understand that I am applying to work at a restaurant that is owned and operated by an independent franchisee, not McDonald’s USA.