Shift Manager

McDonald's; Arcadia (LA); On-site; USD 30,000 - 40,000; Part time

Benefits offered by this job

Competitive Pay

Opportunity for Advancement

Flexible Scheduling

Paid Time Off

Free Employee Meals / Meal Discounts

College Tuition Reimbursement up to $3,000

Health, dental, and vision Insurance Coverage

401(k) Retirement Program

Annual Paid Performance Reviews

High School Diploma Program

Career Advising Services

Job summary

An independent fast-food franchise located in Arcadia, Louisiana is hiring a Shift Manager. In this role, you will oversee food safety, manage crew schedules, and ensure excellent customer service. The ideal candidate will have a year of management experience in a restaurant setting and a passion for customer service. Benefits include competitive pay, flexible scheduling, and tuition reimbursement.

Qualifications

• At least one year experience as a manager, preferably with restaurant or service background.
• Excellent references.
• A passion for customer service.
• Ability to adapt to a changing environment.

Responsibilities

• Supervising food safety and cleanliness procedures.
• Communicating effectively with Crew and the next Shift Managers.
• Achieving targets during shifts and helping departments meet their goals.
• Monitoring safety, security, inventory, and profitability.
• Managing Crew schedules and encouraging high performance.
• Providing exceptional customer service and quality food production.
• Training new team members on critical job functions.

Skills

Customer Service

Leadership

Adaptability

Job description

Job Type

Full-Time

Part-Time

Job Description

This posting is for a role with an independent McDonald’s franchisee. Our team is hiring motivated Shift Managers! Start moving forward safely today – McDonald’s has over 50 procedures in place to help ensure the safety and well‑being of Team Members, customers, and the community. Start building your future today - go further than you thought possible. Reach your goals and build your future with college tuition assistance, valuable job training, and retirement benefits. Start a feel‑good moment and start your application today!

Requirements

Managers lead shifts every week, making sure customers get a fast, accurate, friendly experience every visit. A Shift Manager provides leadership to crew and other managers during a shift to ensure great Quality, Service and Cleanliness to customers.

Role

Shift Managers also play an important role in running great restaurants by:

• Supervising food safety and cleanliness procedures to ensure the team is meeting McDonald’s standards
• Communicating effectively with Crew and the next Shift Managers to help them prepare to run a great shift, too
• Achieving targets during their shifts and help departments meet their goals
• Taking action to monitor safety, security, inventory and profitability
• Managing Crew schedules and encouraging high performance during their shift
• Providing exceptional customer service and quality food production
• Training new team members on critical job functions

The Successful Candidate Will Have

• At least one year experience as a manager, preferably with restaurant or service background
• Excellent References
• A passion for Customer Service
• Ability to adapt to a changing environment

Additional Info

This job posting contains some information about what it is like to work in a McDonald’s restaurant, but it is not a complete job description. People who work in a McDonald’s restaurant perform several different tasks every day, and this posting does not list all the essential functions of this job.

Benefits

• Competitive Pay
• Opportunity for Advancement
• Flexible Scheduling
• Paid Time Off
• Free Employee Meals / Meal Discounts
• College Tuition Reimbursement up to $3,000
• Health, dental, and vision Insurance Coverage
• 401(k) Retirement Program
• Annual Paid Performance Reviews
• High School Diploma Program
• Career Advising Services

By applying to this position, I understand that I am applying to work at a restaurant that is owned and operated by an independent franchisee, not McDonald’s USA.

Seniority level

Entry level

Employment type

Part-time

Job function

Management and Manufacturing

Industries

Restaurants