Shift Leader: Training, Growth & Korean Culture

SeoulSpice Korean Kitchen; Washington (District of Columbia); On-site; USD 43,200 - 52,800; Full time

Benefits offered by this job

Competitive compensation – up to $48,000

Complimentary shift meal

Performance-based bonuses

Paid training

Paid vacation and sick leave

Job summary

SeoulSpice Korean Kitchen in Washington, DC is seeking a passionate Shift Leader to support our General Manager and uphold our core values of positivity, respect, and dedication. In this role, you will supervise team members, ensure high standards of food quality and customer service, and contribute to a supportive working environment.

The ideal candidate should have restaurant management experience, be certified in ServSafe, and have a genuine interest in Korean culture. The position offers a competitive salary and opportunities for growth.

Qualifications

• 1 year of restaurant management experience or 2+ years of US Military service.
• Current ServSafe certification and necessary managerial certifications.
• Evening and weekend availability is essential.

Responsibilities

• Support the General Manager in daily operations.
• Ensure operational standards are upheld.
• Supervise and guide team members.

Skills

Restaurant management experience

Team leadership

Customer service

Interest in Korean culture

Positivity and adaptability

Education

ServSafe certification

Job description

SeoulSpice Korean Kitchen in Washington, DC is seeking a passionate Shift Leader to support our General Manager and uphold our core values of positivity, respect, and dedication. In this role, you will supervise team members, ensure high standards of food quality and customer service, and contribute to a supportive working environment.

The ideal candidate should have restaurant management experience, be certified in ServSafe, and have a genuine interest in Korean culture. The position offers a competitive salary and opportunities for growth.