Shift Leader Trainee

McDonald's; Uniontown (Fayette County); On-site; USD 42,000 - 64,000; Full time

Benefits offered by this job

Flexible scheduling

Paid time off (PTO)

Free meals

401K with company match

Next day pay

Tuition assistance

Employee referral program

Incentives

Training opportunities

Job summary

McDonald’s is seeking a Store Manager to lead daily restaurant operations, ensuring fast, accurate and friendly service. You will supervise crew and fellow managers, plan shifts, monitor performance, and uphold safety, quality, and profitability standards.

Responsibilities include training staff, scheduling, inventory management, and maintaining high standards of cleanliness and customer satisfaction across the restaurant.

Qualifications

• Proven ability to lead a fast-paced team.
• Strong customer service and communication skills.
• Experience supervising shifts and coordinating tasks.

Responsibilities

• Lead shifts to ensure fast, accurate, friendly service.
• Maintain quality, cleanliness, and safety standards across all areas.
• Train and supervise crew and other managers; schedule and monitor performance.

Skills

Leadership

Team management

Customer service

Communication

Shift planning

Food safety

Job description

Requirements & Description:

Managers lead shifts every week, making sure customers get a fast, accurate, friendly experience every visit. A Manager provides leadership to crew and other managers during a shift to ensure great Quality, Service and Cleanliness to customers.

*Managers perform a variety of tasks, which may include planning for each shift, monitoring performance during the shift, taking action to ensure the team is meeting McDonald’s standards, monitoring safety, security, and profitability, and communicating with the next Manager to help prepare him/her to run a great shift, too. Managers may also be responsible for meeting targets during their shifts and for helping their assigned Departments meet their goals.

As a Manager, you may be responsible for:

• Food Safety
• Internal Communication
• Inventory Management
• Daily Maintenance and Cleanliness
• Managing Crew
• Quality Food Production
• Exceptional Customer Service
• Safety and Security
• Scheduling
• Training

Job Type: Full-Time

Benefits:

Our organization offers many benefits for you to take advantage of, including flexible scheduling options, PTO, free meals, 401K with company match, next day pay, tuition assistance, employee referral program, incentives, training opportunities, and much more! Come see more of what we're all about and what we have to offer you!

Additional Info:

This job posting contains some information about what it is like to work in a McDonald’s restaurant, but it is not a complete job description. People who work in a McDonald’s restaurant perform a number of different tasks every day, and this posting does not list all of the essential functions of this job.

McDonald’s provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to sex, sex stereotyping, pregnancy (including pregnancy, childbirth, and medical conditions related to pregnancy, childbirth, or breastfeeding), race, color, religion, ancestry or national origin, age, disability status, medical condition, marital status, sexual orientation, gender, gender identity, gender expression, transgender status, protected military or veteran status, citizenship status, genetic information, or any other characteristic protected by federal, state or local laws. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.

Nothing in this job posting or description should be construed as an offer or guarantee of employment.