Shift Leader - Store #11481

Burger King

Andalusia (AL)

On-site

USD 17,000 - 22,000

Full time

14 days+
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Benefits offered by this job

Competitive hourly pay
Leadership training and mentorship
Path to Assistant Manager and General/
Transferable business skills

Job summary

Burger King Store #11481 in Andalusia, AL is hiring a Shift Leader to guide a team, ensure smooth service, and learn every aspect of restaurant operations.

As a Shift Coordinator you will coach crew, drive speed of service, maintain cash controls, and build hands-on leadership skills with mentorship from the management team; perfect stepping stone to management roles.

Qualifications

  • Must be at least 18 years old.
  • High School Diploma or GED required; 2 years of college preferred.
  • 1-2 years of quick service restaurant experience.
  • Strong guest service orientation and team leadership.
  • Ability to work evenings, weekends, and holidays.

Responsibilities

  • Lead and motivate Team Members across all stations during your shift.
  • Drive speed of service, accuracy, and guest satisfaction.
  • Maintain cash control, security procedures, and inventory accuracy.
  • Coach Team Members in the moment to boost performance.
  • Review shift results and uphold brand standards on the floor.

Skills

Team leadership
Guest service
Shift leadership experience

Education

High School Diploma or GED

Job description

Store # 11481 - 1137 MLK Expressway, Andalusia, AL 36420, USA
Ready to Take the Next Step in Your Restaurant Career?
Now Hiring Shift Leaders - Lead a Shift. Build Your Future.

This is more than a shift lead role - it's where real restaurant leaders get their start. As a Shift Coordinator, you'll step into the action, leading a team of Team Members and gaining hands-on experience in every part of running a successful restaurant. It's the perfect proving ground for anyone with their eye on a future in restaurant management.

What We Offer
  • Competitive hourly pay
  • Hands-on leadership training and mentorship from your RGM and AM
  • A direct path toward Assistant Manager and General Manager roles
  • The chance to build real, transferable business skills
What You'll Own
  • Lead and motivate Team Members across every workstation during your shift
  • Drive speed of service, accuracy, and guest satisfaction
  • Maintain cash control, security procedures, and inventory accuracy
  • Coach Team Members in the moment to raise performance
  • Review shift results and spot opportunities to improveUphold operational and brand standards, stepping in on the floor when needed
What We're Looking For
  • Must be at least 18 years of age
  • High School Diploma or GED required; 2 years of college preferred
  • 1-2 years of quick service restaurant experience
  • A strong sense of guest service and team leadership
  • Available for evenings, weekends, holidays, and irregular shifts as needed

If you're ready to lead a shift today and build a career tomorrow, we want to hear from you.

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