Shift Leader: Path to General Manager

Sweetgreen

Nashville (TN)

In loco

USD 21.000 - 28.000

Tempo pieno

3 giorni fa
Candidati tra i primi

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Vantaggi offerti da questo lavoro

Tips
Competitive wages
Path to leadership roles
Medical, dental, and vision options
Paid vacation, wellness time, and par­
Free meal every shift
401(k)
Team Member Merch Shop

Descrizione del lavoro

Sweetgreen is seeking a Shift Leader to guide daily restaurant operations and support a mission of connecting people to real food. You’ll lead shifts with energy, accountability, and a focus on hospitality, coaching teammates to deliver high standards of service and food quality.

Ideal candidates have 1+ year in a Shift Leader or Supervisor role, thrive in fast-paced settings, and are authorized to work in the United States.

Competenze

  • 1+ year of experience as Shift Leader or Supervisor.
  • Experience in fast-paced environments - restaurant, retail, or hospitality.
  • Ability to coordinate multiple tasks while maintaining operational standards.
  • Must be authorized to work in the United States.

Mansioni

  • Lead shifts with a hospitality-first mindset, ensuring every guest feels welcomed, cared for, and heard
  • Keep service running smoothly by managing pace, priorities, and execution across the floor
  • Jump in on any station as needed, modeling strong performance and teamwork in real time
  • Coach and support team members to elevate service, food quality, and operational standards
  • Uphold food safety, accuracy, cleanliness, and organization throughout every shift
  • Communicate clearly, solve problems quickly, and stay calm under pressure during high-volume moments

Conoscenze

Leadership
Hospitality
Team motivation
Communication
Organization

Descrizione del lavoro

Sweetgreen is seeking a Shift Leader to guide daily restaurant operations and support a mission of connecting people to real food. You’ll lead shifts with energy, accountability, and a focus on hospitality, coaching teammates to deliver high standards of service and food quality.

Ideal candidates have 1+ year in a Shift Leader or Supervisor role, thrive in fast-paced settings, and are authorized to work in the United States.

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