Shift Leader: Lead Open Kitchen & Guest Experience

Thrive Restaurant Group; Fort Collins (CO); On-site; USD 19,000 - 25,000; Full time

Benefits offered by this job

Tip sharing

Health benefits

Paid holidays

401k

Free food

PTO accruals

Job summary

Modern Market Eatery is hiring a Shift Leader in Fort Collins, CO. You will lead restaurant shifts, ensure guest experience, and uphold cleanliness and safety standards in a fast-paced kitchen. The role emphasizes proactive supervision, break compliance, and cross-station coverage to maintain smooth operations.

The position offers hourly pay with overtime eligibility, plus benefits like tip sharing and health coverage. Join a team that values food, hospitality, and guest satisfaction.

Qualifications

• Minimum 6 months of restaurant shift leader experience required.
• Exceptional communication skills.
• Food handlers and alcohol service training preferred.
• Ability to coordinate work of self and others.
• Ability to multi-task.

Responsibilities

• Ensure the cleanliness of the restaurant and delegate side work tasks.
• Continually monitor our food and food quality.
• Properly perform opening and closing procedures as the manager in charge of those shifts.
• Run the shift while making sure that all employees are taking their given / mandatory breaks at the appropriate time throughout the day.
• Work all stations in the restaurant while recognizing where you are most needed at a given time.
• Assist Manager with other duties as needed.

Skills

Shift leader experience

Communication skills

Food handlers training

Alcohol service training

Coordination of team

Multi-tasking

Job description

Modern Market Eatery is hiring a Shift Leader in Fort Collins, CO. You will lead restaurant shifts, ensure guest experience, and uphold cleanliness and safety standards in a fast-paced kitchen. The role emphasizes proactive supervision, break compliance, and cross-station coverage to maintain smooth operations.

The position offers hourly pay with overtime eligibility, plus benefits like tip sharing and health coverage. Join a team that values food, hospitality, and guest satisfaction.